Best of 10 organic restaurant in Gaslamp Quarter
Discover the organic restaurant scene in the Gaslamp Quarter, a vibrant neighborhood in San Diego. These establishments pride themselves on serving dishes made with organic, locally sourced ingredients, offering a healthy and sustainable dining option. Experience the unique ambiance and delicious cuisine at an organic restaurant in the Gaslamp Quarter.
1. Rustic Root
Cozy and inviting atmosphere, craft cocktails, and weekend brunch
Rustic Root is a restaurant that provides a satisfying brunch experience, featuring a variety of tantalizing drinks and flavorful dishes. Standout drink options include the Spicy Bloody Mary and Peach Mimosa, while the food menu offers dishes such as customizable vegetarian Eggs Benedict, crispy fried chicken, and pork belly fried rice.
The food at Rustic Root has been described as delicious by many reviewers, with popular dishes including Glazed Pork Belly, Lamb Sausage, Salmon Blini, and Tomahawk steak. However, some reviewers have criticized the quality of the food, finding it to be subpar for the expensive prices.
TOPICS
- Italian Cuisine
- Happy Hours
- Hidden Gems
- Late Night
2. Wild Hare Bar Garden in Gaslamp Quarter
TOPICS
- Social Gatherings
- Celebrations
- Downtown Spots
- Dinner
- Late Night
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3. GARAGE Kitchen + Bar
Kitchen + bar featuring local craft beers and organic wines
GARAGE Kitchen + Bar is a restaurant that excels in providing organic and vegan options, making it a great destination for those seeking a healthier dining experience. The organic salads they offer are a highlight, demonstrating a commitment to fresh, high-quality ingredients.
This establishment's focus on organic and vegan dishes is commendable and offers a wide variety of choices for those with dietary restrictions or preferences. The freshness of their ingredients really stands out, and it's clear that they prioritize using only the best organic produce in their dishes.
TOPICS
- American Cuisine
- Downtown Spots
- Mid-Range
- Dinner
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4. Union Kitchen and Tap Gaslamp
Indoor and outdoor seating, Pet-friendly, Happy hour specials
Drinks at the establishment are a topic of mixed reviews, with some customers praising the local beers for their strong taste, while others have reported issues with watered down or overly sweet drinks. There is no mention of any organic drink options on the menu.
The ambiance of the establishment is generally positive, with customers appreciating the comfortable seating and the option to sit outside beneath a heat lamp. However, there is no specific mention of any organic food or drink options being available.
TOPICS
- Downtown Spots
- American Cuisine
- Dinner
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5. Provisional Kitchen
Committed to sustainability, Focuses on reducing waste, Cozy and intimate atmosphere
Provisional Kitchen offers an impressive selection of organic dishes that are both flavorful and made with fresh ingredients. The healthy dining experience is highly recommended for anyone looking for delicious and nutritious meal options.
This restaurant is a true gem for organic food enthusiasts. The dishes are not only delicious but also beautifully presented, making for a satisfying and visually appealing meal. The organic ingredients used in the dishes add to their taste and freshness, making it a must-visit destination.
TOPICS
- American Cuisine
- Gluten-Free
- Downtown Spots
6. Nobu San Diego in Gaslamp Quarter
Celebrity chef Nobu Matsuhisa's signature Japanese cuisine with Peruvian influences
The restaurant Nobu San Diego is dedicated to using organic produce, which is reflected in the freshness and quality of their dishes. The sushi rolls and sashimi are standouts on the menu, showcasing the restaurant's commitment to serving high-quality, fresh ingredients.
I was impressed with the organic options at Nobu San Diego. The flavors were bright and vibrant, and the presentation of the dishes was beautiful. The use of organic produce was evident in the freshness and taste of the food, making for an enjoyable dining experience.
TOPICS
- Asian Cuisine
- Downtown Spots
- Celebrations
7. Gaslamp Eatery
TOPICS
- Italian Cuisine
- Dinner
- Late Night
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8. Cafe 21 Gaslamp
Features outdoor seating with a view of the Gaslamp Quarter
Cafe 21 Gaslamp is a restaurant that places a strong emphasis on changing the way its guests approach food, crafting everything from scratch with love and care. This commitment to quality has earned the restaurant the nickname "Nature's Kitchen."
At its core, Cafe 21 Gaslamp is a farm-to-table restaurant that prides itself on using locally grown, organic ingredients to create a socially conscious dining experience. By sourcing materials locally and organically, the restaurant is able to support local farmers and provide guests with fresh, sustainable meals that are good for both the body and the planet.
TOPICS
- Fusion Cuisine
- Vegetarian Options
- Downtown Spots
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9. Lionfish Modern Coastal Cuisine- San Diego
Stunning rooftop bar with beautiful views of the city
Lionfish restaurant offers a wide variety of organic and sustainably sourced seafood options. Its commitment to using fresh and locally sourced ingredients results in high-quality, delicious dishes. The restaurant is known for its innovative and tasty creations, which feature seafood that is both organic and sustainably caught.
The seafood selection at Lionfish is not only organic and sustainable, but also incredibly delicious. The restaurant takes pride in its use of fresh, locally sourced ingredients to create innovative and tasty dishes. From the quality of the seafood to the presentation of the plates, every aspect of the dining experience at Lionfish is sure to impress.
TOPICS
- Asian Cuisine
- Downtown Spots
- Vegetarian Options
- High-End
10. Freshii
View this post on Instagram A post shared by Freshii – Clair Rd, Guelph (@freshii_clair_rd_guelph) Freshii is a Canadian-based restaurant chain with nearly 350 locations in the US and Canada. Freshii specializes in serving fresh, healthy and sustainable salads, bowls, burritos, wraps, soups, smoothies and juices. Freshii was founded in 2005 by Matthew Corrin, who at the time worked for fashion designer Oscar de la Renta. Corrin was inspired by mom-and-pop delis that serve fresh, delicious, convenient and affordable meals, but lacked a strong marketing and brand presence. This is how Freshii was born. Freshii's menu offers three different salads and seven different bowls, each with its own unique flavor profile. One of the most popular salads at Freshii is the Market salad. It is made with field vegetables, quinoa, feta cheese, dried cranberries, beet salad, strawberries and carrots and dressed with a balsamic vinaigrette. One of the most popular bowls at Freshii is the Mediterranean Bowl. This dish is made with quinoa, field greens, feta cheese, kalamata olives, almonds, red onions, cucumbers, roasted red peppers, tomatoes and cilantro, dressed with a red pepper sauce. Freshii's salads are also available as wraps and their bowls are also available as burritos.
TOPICS
- American Cuisine
- Vegetarian Options
- Budget-Friendly Eats
- Downtown Spots
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