13 Best Pork in New York City
"Pork in NYC" is a culinary exploration of the diverse and delicious pork dishes found in New York City. From classic BBQ ribs to innovative pork-belly buns, "Pork in NYC" offers a tantalizing taste of the city's pork scene. Whether you're a foodie or just looking for a great meal, "Pork in NYC" is sure to satisfy your cravings. Come discover the best pork offerings in the Big Apple!
1. Pig Heaven
Known for their hand-pulled noodles and unique pork buns

The signature BBQ spare ribs and dishes from the lunch menu, including Shredded Beef with spicy Green Chili, Pork juicy buns, and steamed seafood dumplings, were tasted during our visit. We found everything to be delicious.
Especially noteworthy were the Pork juicy buns. They stood out during our meal with their delicious flavor and excellent cooking.
TOPICS
- Chinese Cuisine
- Vegetarian Options
- Mid-Range
- Downtown Spots
2. Pig and Khao
Interesting fusion of Thai and Cambodian cuisines

The Crispy Pork Belly Adobo was a remarkable dish, featuring tender and flavorful pork belly slow-cooked in a savory combination of coconut vinegar, soy sauce, bay leaves, and Szechuan peppercorns. The dish was then topped with crispy garlic, scallion, and a soft-boiled egg, adding an extra layer of texture and taste.
On the other hand, the Grilled Pork Jowl and Brussels Sprouts Salad was equally impressive, with its perfect balance of flavors. The pork jowl was grilled to perfection and served with crispy Brussels sprouts, showered with chili lime fish sauce, shallot, herbs, and toasted rice. Both dishes showcased the chefs' creativity and skill in combining unique ingredients to create unforgettable culinary experiences.
TOPICS
- Asian Cuisine
- American Cuisine
- Dinner
- Weekend Dining
3. Hong Li Meat Market

4. Dickson's Farmstand Meats
Butcher shop focused on sustainability and ethical sourcing

Dickson's Farmstand Meats is a reputable source for high-quality pork products. Their pork chops are known for their exceptional juiciness and flavor, making them a standout choice. If you're looking for a delicious and reliable option for pork, Dickson's Farmstand Meats is highly recommended.
In addition to their pork chops, Dickson's Farmstand Meats also offers top-notch pork sausages. These sausages have been praised for their perfect seasoning and cooking, elevating them to some of the best available. If you're a sausage fan, Dickson's Farmstand Meats' pork sausages are not to be missed.
5. Danji
Popular spot for pre-theater dining and special occasions

The restaurant, though small, offered a memorable dining experience. The staff were friendly and helpful, contributing to a pleasant atmosphere. The food stood out as the highlight of the visit. Particularly, the pork belly was a delight, leaving the diner wishing for more.
Among the delicious dishes sampled were sliders, a seafood pancake, pork belly wrapped in daikon, tofu, and an unusual yet satisfying sesame seed ice cream. Every dish was a testament to the quality of the cooking at this establishment, making the diner eager to return for another taste when in the city.
TOPICS
- Social Gatherings
- Asian Cuisine
- Vegan Options
- Downtown Spots
6. Hakata TonTon
One of the first Hakata-style ramen shops in NYC

The hot pot at this NYC establishment features an abundance of noodles, a diner's favorite, which are included in the broth and can also be ordered in additional helpings for an extra charge. The soup is made from pork collagen, which may not sound appealing but is a tasty and authentic choice. The best Japanese pork hot pots to try are the Shabu Shabu and Hakata varieties.
The appetizer menu is equally noteworthy, featuring fresh sashimi and grilled pork belly skewers. The pork belly appetizer is especially delicious, surpassing even the taste of bacon. To start your meal, consider ordering these standout items alongside the hot pot for a well-rounded and satisfying Japanese dining experience in NYC.
TOPICS
- Asian Cuisine
- Downtown Spots
- Vegetarian Options
7. Xing Wong BBQ

The pork dishes at this Chinatown restaurant are standouts and are considered among the best in the area. One dish that particularly stands out is the roast pork over rice, which comes highly recommended. The roast pork itself is a must-try, with its crispy skin and tender, flavorful meat that will not disappoint.
This Chinatown establishment is known for its delicious pork dishes, with the roast pork being a highlight. The crispy skin and tender, melt-in-your-mouth meat make it a worthy choice for any meal. Whether you're a fan of pork or just looking to try something new, this roast pork is sure to satisfy.
TOPICS
- Chinese Cuisine
- Cheap Eats
- Downtown Spots
- Dinner
8. Mason Jar NYC
Offers cocktail classes and events

The pork egg rolls were a hit and caused a friendly game of "rock paper scissors" to decide the last piece. The experience was enjoyable and the egg rolls were a success.
When it came to food, the ribs were a standout choice, highly recommended by the staff. The taste was so impressive that it reminded the author of local food from the South rather than a typical bar/restaurant in NYC. The ribs were a clear highlight of the meal.
9. Fette Sau
Renowned for its high-quality, locally-sourced meats and artisanal approach to barbecue

The pork belly and Berkshire Pulled Pork were standout dishes during the meal. The pork belly had a bold, distinct flavor that made it memorable. The Berkshire Pulled Pork, on the other hand, was also delicious with a tender and flavorful texture.
Both dishes showcased the high-quality of the pork and the skill of the chef. The pork belly featured an aggressive flavor that really shone through, while the Berkshire Pulled Pork was the highlight of the meal with its tenderness and delicious taste. Overall, these pork dishes were a definite highlight of the dining experience.
10. Xi'an Famous Foods 西安名吃
Known for their hand-pulled noodles and spicy cumin lamb burger

I ordered two dishes at the restaurant: the spicy and tingly beef muscle hand-ripped noodles and the stewed pork burger. The food arrived quickly, and I was impressed with the quality of both dishes. The pork in the burger was particularly noteworthy – it was incredibly tender and bursting with flavor. The bun was soft and pillowy, providing a perfect complement to the savory filling.
One standout item from my meal was the stewed pork burger. Unfortunately, it was not included in the picture I took, but I wanted to highlight its excellence. The combination of flavors and textures was expertly crafted, making for a truly enjoyable dining experience. I would highly recommend trying this dish if you have the opportunity.
TOPICS
- Social Gatherings
- Asian Cuisine
- Vegan Options
- Budget-Friendly Eats
11. Butcher and Banker NYC
Butcher-themed eatery with in-house dry-aged meats

The pork ribs at this establishment are cooked to perfection, offering a tender and easy-to-fall-off-the-bone experience. The accompanying sauce is equally delightful, with a well-balanced sweet and tangy flavor profile that complements the pork ribs wonderfully.
Moving on to the pork chop, it was cooked with great skill, resulting in a juicy and flavorful mouthful. This dish proved to be a standout element of the overall meal, satisfying the taste buds and leaving a memorable impression.
12. Mighty Quinn's Barbeque
Uses high-quality, locally sourced meats and ingredients

The pork ribs at the meal were slightly dry, but they still provided a good flavor. Consider trying the brisket as an alternative option. On the other hand, the pulled pork was a standout dish with its incredible tenderness and delightful smoky taste.
If you're looking for a delicious and tender meat option, the pulled pork is highly recommended. It boasts a wonderful smoky flavor that enhanced its taste. Conversely, the pork ribs were a bit dry, although they had a decent flavor. As a substitute, you may want to try the brisket.
13. Katsu-Hama
Offers a unique dining experience with a lively atmosphere and traditional décor

The pork katsu stood out as a highlight of the meal, praised for its exceptional quality. The egg, rice, and sauce that accompanied it were also a delight, with the rice perfectly cooked and generously coated in a savory sauce and egg concoction. The pork itself was commended for its consistently crispy exterior and juicy, flavorful interior.
In addition, the curry served with the dish was noted for its rich, homemade taste. Summarizing the meal, the pork katsu was consistently crispy, hearty, and juicy, while the curry was a standout for its depth of flavor and homemade quality.
TOPICS
- Personal Celebrations
- Asian Cuisine
- Downtown Spots
- Mid-Range