Best of 5 gluten eree restaurants in Chestnut Hill
Gluten-free dining has become increasingly popular, and Chestnut Hill, a charming neighborhood in Philadelphia, offers a variety of gluten-free restaurant options. From Italian to Asian cuisine, these gluten-free restaurants in Chestnut Hill cater to diverse tastes while ensuring a safe and delicious dining experience for those with gluten intolerance or celiac disease.
1. McNally's Tavern CHESTNUT HILL
Friendly atmosphere, historic building, and pet-friendly

McNally's is renowned for its famous Schmitter sandwich, but the entire menu boasts delicious options, including specialty sandwiches, burgers, desserts, and Guinness on tap. The warm and inviting atmosphere, along with the charming staff, makes it a desirable spot for dining. The food can be described as comforting and reasonably priced, offering a local establishment experience.
With a lengthy history and a welcoming ambiance, McNally's has a "everyone knows your name" feel, even for out-of-towners. The comfort food served here is not only tasty but also affordable. The restaurant provides a cozy, local spot for patrons, allowing them to feel like regulars even on their first visit.
TOPICS
- American Cuisine
- Mid-Range
- Downtown Spots
Relate link
2. El Poquito
Colorful decor and patio seating, Known for their unique tequila selection

The Mexican restaurant has recently upgraded its kitchen staff and hired a new chef, resulting in a noticeable improvement in the quality and authenticity of their Mexican flavors. However, there has been feedback from some customers about having gluten reactions after their meals.
Despite the gluten issue, the restaurant is able to cater to customers who require gluten-free options. For instance, they offer dishes with corn tortillas and guarantee that their guacamole is gluten-free. A customer who has a gluten-intolerant friend shared that they frequently visit the restaurant, implying that the gluten-free options are sufficient for their needs.
TOPICS
- Mexican Cuisine
- Kosher Options
- High-End
- Downtown Spots
3. Chestnut Hill Brewing Company Taproom
Featuring local artisans' work and hosting community events

The selection of gluten-free options at this establishment is limited, but the staff is highly accommodating and well-informed about dietary restrictions. They are able to help guests navigate the menu and make suitable choices.
During our visit, we were drawn by the vegan options available. Our server was extremely knowledgeable about the vegan dishes and confirmed that they were completely free of animal products. We tried the Buffalo Cauliflower, which had a perfect amount of spice, and the Rustic Tomato pizza. The pizza had an excellent crust, but the sauce was missing some heat. Overall, the vegan options were satisfying and well-prepared.
TOPICS
- American Cuisine
- Budget-Friendly Eats
- Suburban
- Vegetarian Options
4. The Foodery Chestnut Hill
Sustainable practices, Community-focused, Farm-to-table inspired cuisine

The Foodery Chestnut Hill is a welcoming neighborhood spot, known for its renovated space and friendly service. The establishment offers an extensive selection of beverages, including craft beer, cider, wine, and a variety of snacks. One unique feature is the presence of Korean chips, which adds to the diversity of American brands. The Foodery also offers a revamped food menu, featuring popular items such as the Korean kimchi cheesesteak.
In addition to its impressive beverage and food options, The Foodery boasts a delightful outdoor seating area in a charming atmosphere. The restaurant's popular Korean kimchi cheesesteak is a must-try, and the expanded food menu provides many other options worth exploring. With a great selection of drinks, delicious food, and a lovely outdoor seating area, The Foodery Chestnut Hill is a destination worth visiting.
TOPICS
- Italian Cuisine
- Downtown Spots
- Mid-Range
Relate link
5. Market at the Fareway
Locally sourced ingredients, cozy atmosphere and community focused

This establishment offers gluten-free meals, providing a reliable option for those with celiac disease or gluten intolerance. The dining experience is consistently positive for this individual, who lives with an acute sensitivity to gluten.
Being able to find a tasty gluten-free meal on a regular basis is a significant advantage for this patron. In particular, they express gratitude towards the restaurant for always having a gluten-free option on their menu, making it a place where they can dine with ease and enjoyment.
TOPICS
- Social Gatherings
- American Cuisine
- Budget-Friendly Eats
- Hidden Gems