Best of 7 gluten eree restaurants in University City

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One person had a positive experience at a gluten-free friendly restaurant. The woman taking their order was knowledgeable about gluten-free options and they felt safe eating there. They appreciated the gluten-free bun option for burgers and that the fries were cooked in a separate fryer. They enjoyed their 'basic b' burger.

However, another person had a negative experience at the same restaurant. They didn't feel safe eating there and found the food unappetizing. The service was poor and the chef expressed annoyance at having to prepare a gluten-free meal. To make matters worse, their to-go order was not labeled, causing confusion and frustration.

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Honeygrow offers a variety of menu items that are clearly labeled for gluten-free diets. However, the location of the restaurant I visited seemed to be lacking in proper preparations for handling a gluten allergy. Although they took extra care to boil rice noodles in separate water and wash a wok for my order, other Honeygrow locations may be better equipped to handle gluten allergy orders.

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Sweetgreen, a restaurant chain, provides a gluten-free menu featuring rice bowls and salads that cater to customers with gluten-free needs. The staff is well-informed about gluten-free requirements, making it a convenient option for those with celiac disease or gluten intolerance. However, cross-contact precautions at Sweetgreen are inconsistent and can vary by location, which may pose a risk for gluten-contamination during meal preparation.

Despite Sweetgreen's efforts to offer gluten-free options, some customers have reported experiencing adverse reactions after consuming food from the chain. These customers claim to have been "glutened," indicating that cross-contamination may still be an issue, despite the availability of a gluten-free menu. Therefore, while Sweetgreen is a potential dining option for those with gluten-free needs, customers should still exercise caution and be aware of the potential risks associated with cross-contamination.

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This establishment offers a wide variety of gluten-free options, with their salads and soups being particularly noteworthy. It's an excellent choice for those with dietary restrictions, as the staff is knowledgeable and goes out of their way to accommodate.

If you're looking for a place to enjoy a gluten-free meal, this is an excellent choice. The staff is well-informed about dietary restrictions and always ready to help. The salads and soups are standout items on their gluten-free menu.

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The gluten-free bagel was a delightful discovery. It was well-baked and complemented the veggie cream cheese beautifully. For those with gluten intolerance, this establishment offers a range of gluten-free options, making it an inclusive choice for all customers.

Specifically, the gluten-free bagel stands out. Its taste and texture closely resemble that of a traditional bagel, making it a satisfying option for those who can't consume gluten. This establishment has taken care to ensure that those with dietary restrictions can still enjoy a quality meal.

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Just Salad offers a variety of gluten-free options for customers seeking a healthy and delicious meal. One such option is their homemade cauliflower broccoli rice, which is a great low-carb alternative to traditional rice. They also offer shredded kale, oven roasted chicken, creamy goat cheese, roasted sweet potatoes, chopped almonds, and sliced apples, all of which are gluten-free.

For those looking for a dressing to accompany their salad, Just Salad's balsamic vinaigrette is a soy-free and gluten-free option. With a range of fresh ingredients and tasty dressings, Just Salad makes it easy to enjoy a nutritious and satisfying meal that is free from gluten. Their locations can be found in several cities, providing convenient options for those following a gluten-free diet.