Best of 19 escargot in Chicago
Escargot in Chicago is a unique dining experience, offering a taste of French cuisine in the heart of the Windy City. This delicacy, typically made from land snails, is enjoyed by many food enthusiasts who appreciate its distinct flavor and texture. Several renowned restaurants in Chicago specialize in escargot, using traditional recipes and high-quality ingredients to create this exquisite dish. Whether you're a food connoisseur or looking to try something new, indulging in escargot during your visit to Chicago is a must-try experience.
- 1. Le Bouchon
- 2. Mon Ami Gabi
- 3. Chez Joël
- 4. Bistro Campagne
- 5. Bistronomic
- 6. La Crêperie Chicago Restaurant
- 7. Les Nomades
- 8. La Grande Boucherie Chicago
- 9. Coquette
- 10. Café Touché
- 11. Obélix
- 12. Bistro Monadnock
- 13. Taureaux Tavern
- 14. Venteux Brasserie, Cafe & Oyster Bar
- 15. Bar La Rue
- 16. Bavette's Bar & Boeuf
- 17. Le Colonial Chicago
- 18. Francois Frankie Le Carousel Bar
- 19. Pierrot Gourmet at The Peninsula
1. Le Bouchon
Cozy, intimate French bistro with extensive wine list

The escargot dish was a standout experience, boasting a delightful combination of flavors and textures. The preparation included premium ingredients, such as flavorful garlic and herbs, which created an exquisite butter sauce.
Cooked to perfection, the escargot delivered a rich and indulgent taste. The garlic butter sauce was especially noteworthy, accentuating the dish with its luxurious depth. Connoisseurs of fine dining should not miss the opportunity to savor this delectable escargot creation.
TOPICS
- Italian Cuisine
- High-End
- Downtown Spots
- Vegetarian Options
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2. Mon Ami Gabi
French bistro with a cozy and romantic atmosphere, extensive wine list, and outdoor seating in the summer

The escargot and mussels at this establishment are truly exceptional. The escargots de Bourgogne, in particular, are a must-try. Each bite of the escargot is a burst of rich, earthy flavor that is perfectly complemented by the garlic butter. Meanwhile, the mussels are cooked to perfection, with a tender texture and a delicious broth that begs to be soaked up with bread.
If you're a fan of escargot, then you simply cannot go wrong with the escargots de Bourgogne. These snails are cooked in a traditional French style, with a generous amount of garlic and butter. The result is a dish that is both indulgent and deeply satisfying. And with the mussels being just as delicious, this restaurant is a perfect choice for anyone looking to indulge in some truly exceptional seafood.
TOPICS
- Social Gatherings
- Italian Cuisine
- Vegetarian Options
- Budget-Friendly Eats
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3. Chez Joël
Cozy and romantic atmosphere, extensive French wine list

Customers often enjoy certain dishes at this establishment, including escargots à la bourguignonne, bouillabaisse marseillaise, braised lamb shank, French onion soup, beet salad, and crème brûlée. The escargots, in particular, are a favorite appetizer, prepared in the traditional bourguignon style and elevated with a dash of Pernod and bread crumbs.
Other beloved items on the menu are the bouillabaisse marseillaise, a hearty and fragrant seafood stew, as well as the tender braised lamb shank. The French onion soup is also a standout, featuring richly caramelized onions and a generous layer of melted cheese. For those seeking something light yet flavorful, the beet salad is a perfect choice. And to finish off the meal, the crème brûlée never disappoints with its silky custard and crispy caramelized top.
TOPICS
- Mediterranean Cuisine
- Mid-Range
- Downtown Spots
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4. Bistro Campagne
Extensive wine list, knowledgeable staff, charming patio

The food was exceptional, with each bite delivering an exquisite taste. The appetizer options included escargot and mussels, both of which were enjoyed immensely. The escargot, prepared in a delicious garlic-Pernod butter, was particularly noteworthy and absolutely fantastic.
Moving on to the main course, we shared the steak frites and salmon entrees. The steak was perfectly cooked, with the frites providing an excellent complement. The salmon was also prepared to perfection and was a delight to eat. Overall, the meal was incredible and left a lasting impression on our taste buds. The escargots, in particular, were a standout dish, with the garlic-Pernod butter elevating the snails to a new level of deliciousness.
TOPICS
- Italian Cuisine
- Vegetarian Options
- Mid-Range
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5. Bistronomic
Romantic atmosphere, attentive service, French inspired dishes

I recently dined at Bistronomic and enjoyed the experience of sitting inside near open windows and doors, feeling assured of adequate space and safety measures. My order consisted of favorite dishes, including escargot and country pate with crispy toast points, which I found to be a delightful start to my meal.
Bistronomic had a well-measured seating arrangement, allowing all guests to enjoy their dining experience comfortably and safely. I particularly enjoyed the taste of my chosen dishes, which included escargot and country pate with crispy toast points, all of which were presented in an appealing manner and heightened my dining experience.
TOPICS
- Italian Cuisine
- Vegetarian Options
- Mid-Range
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6. La Crêperie Chicago Restaurant
Quaint and authentic French creperie with a focus on quality and tradition

Escargots were a standout dish during our meal. Their tenderness and rich flavor made them a delight to eat. The escargots were expertly cooked, with just the right amount of seasoning to enhance their natural taste.
If you have the opportunity to visit this dining establishment, trying the escargots is highly recommended. These small but flavorful morsels are a true culinary delight, and they demonstrate the chef's skill and expertise in the kitchen. Overall, the escargots were a memorable and enjoyable part of our meal.
TOPICS
- Social Gatherings
- Italian Cuisine
- Downtown Spots
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7. Les Nomades
Quaint atmosphere, extensive French wine list, knowledgeable staff

The escargot stood out as a memorable dish during the meal. Its excellent cooking and seasoning made it a great start to the dining experience. As an appetizer, the escargot was specifically notable. The garlic butter sauce that accompanied it was truly delicious.
The escargot, perfectly cooked and seasoned, was a highlight of the meal. Its delightful taste was evident from the beginning. The appetizer portion was especially enjoyable, featuring an incredible garlic butter sauce that added to the overall flavor. This appetizer was a definite high point of the dining experience.
TOPICS
- Personal Celebrations
- Mediterranean Cuisine
- High-End
8. La Grande Boucherie Chicago
Features a lively and classic French bistro atmosphere

The escargot appetizer was a standout dish, offering a fantastic start to the meal. Its garlic butter sauce was incredibly delicious, adding a rich and savory flavor to each bite. The escargot itself was skillfully prepared, with a perfect cooking time that allowed for a tender and delectable result. The seasoning was on point, making this dish a must-try for anyone who appreciates fine cuisine.
Overall, the escargot appetizer was a winner, boasting a divine garlic butter sauce and expertly cooked snails. Its mouthwatering taste and texture make it a highly recommended dish, sure to satisfy even the most discerning of palates. The perfect seasoning and rich flavors make this dish a must-try for food lovers looking for a standout culinary experience. (197 characters)
TOPICS
- Mediterranean Cuisine
- Mexican Cuisine
- High-End
- Downtown Spots
9. Coquette
Intimate atmosphere, extensive wine list, knowledgeable staff

The escargot, a dish of cooked land snails, was a delicious choice at the restaurant. It was prepared exceptionally well, with a rich and flavorful garlic butter sauce that added to its appeal. This dish is highly recommended for anyone who visits the restaurant.
For those trying escargot for the first time, Coquette is an excellent place to start. The flavors were amazing, making for a great first impression of this dish. The garlic butter sauce was a perfect complement to the snails, resulting in a memorable and delightful dining experience.
TOPICS
- Mediterranean Cuisine
- Celebrations
- Downtown Spots
- Mid-Range
10. Café Touché
Authentic French cuisine with a cozy, intimate atmosphere

The escargot dish at Café Touché is a standout, featuring escargots en cocotte and a garlic butter sauce. This French delicacy is known for its unique taste and texture, and the version served at Café Touché does not disappoint. In fact, the garlic butter sauce is particularly noteworthy, adding a rich and savory flavor that complements the tender snails perfectly.
If you're a fan of escargot or are looking to try something new, Café Touché is the place to go. The escargots en cocotte are a must-try, with their perfect balance of flavors and textures. Whether you're a seasoned foodie or just looking for a delicious and memorable dining experience, this dish is sure to impress. So if you find yourself at Café Touché, be sure to give the escargots en cocotte a try – you won't be disappointed!
TOPICS
- Italian Cuisine
- Vegan Options
- Mid-Range
- Downtown Spots
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11. Obélix
Quaint French bistro with a cozy atmosphere and outdoor seating

The Tete de Cochon, Escargots, and Steak Tartare served at the restaurant were enjoyable, but they did not stand out as particularly remarkable. The wine list offered a wide selection, almost exclusively featuring French wines.
One exceptional dish at the restaurant is the Obélix Escargot Bourguignonne. The atmosphere of the establishment is well-suited for romantic evenings or important occasions, with a vibrant and animated ambiance.
TOPICS
- Mediterranean Cuisine
- Italian Cuisine
- Celebrations
- Mid-Range
12. Bistro Monadnock
Features a cozy and intimate atmosphere, with knowledgeable and attentive staff.

Escargot at Bistro Monadnock is a highly recommended dish. Its beautiful presentation and exceptional taste make it a true delight. The escargot stands out for its perfect cooking and seasoning.
If you visit Bistro Monadnock, trying the escargot is a must. It is a delicious dish that showcases the restaurant's culinary expertise. The escargot's taste is even better than its appearance, which is saying something given its beautiful presentation.
TOPICS
- Lunch
- Dinner
- Weekend Dining
- Downtown Spots
13. Taureaux Tavern
Features a sophisticated and cozy atmosphere, with a touch of classic French design.

Escargot is a delicious dish that can be found at certain restaurants. At Taureaux Tavern, the escargot is a must-try item. The sauce that accompanies the snails, typically garlic butter, adds to the overall flavor and enhances the taste of the tender snails.
Both reviews speak highly of the escargot at Taureaux Tavern. The presentation of the dish is noted to be beautiful and the taste is described as excellent. Both reviewers would definitely order the escargot again, highlighting their enjoyment of the dish.
TOPICS
- Mediterranean Cuisine
- Italian Cuisine
- Lunch
- Dinner
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14. Venteux Brasserie, Cafe & Oyster Bar
Elegant and authentic French dining experience in the heart of Chicago

The escargot dish served at Venteux is truly a culinary delight. Cooked to perfection, the escargot is packed with flavor that is further enhanced by its expert seasoning. The garlic butter sauce that accompanies the dish adds an extra layer of deliciousness, making it a must-try for anyone visiting the restaurant.
Indeed, the escargot at Venteux is a standout dish. Its garlic butter sauce is particularly noteworthy, providing the perfect complement to the tender and expertly cooked escargot. Food enthusiasts should not miss the opportunity to savor this exquisite culinary creation during their visit to the restaurant.
TOPICS
- Downtown Spots
- Lunch
- Dinner
- Weekend Dining
15. Bar La Rue
Romantic atmosphere, attentive service, and a charming interior

Bar La Rue and La Serre are two related restaurants, with some of Bar La Rue's dishes also available at La Serre. However, the quality of these dishes can vary between the two locations. For instance, the escargot at Bar La Rue are overly oily, which makes the dish less enjoyable. On the other hand, customers can find better escargot at La Serre, which is just a short distance away.
In summary, while Bar La Rue and La Serre share some menu items, the quality of these dishes can differ between the two establishments. Specifically, the escargot at Bar La Rue may be too oily, but customers can find a better version of this dish at La Serre. It's worth noting that La Serre has a more polished atmosphere than Bar La Rue, which may appeal to some customers seeking a higher-end dining experience.
TOPICS
- Social Gatherings
- Happy Hours
- Vegan Options
- Downtown Spots
16. Bavette's Bar & Boeuf
A classic Chicago steakhouse with a lively atmosphere, dim lighting, and a knack for serving up exceptional French cuisine.

Escargot, a dish consisting of cooked land snails, can be a delicious and flavorful appetizer. At Bavette's, the escargot is a standout option, featuring tender snails and a mouth-watering sauce. The garlic and herb butter used in the dish adds to its rich and savory taste, making it a divine choice for any meal.
Overall, the escargot at Bavette's is a must-try for anyone looking to indulge in a delicious and elevated appetizer. The tenderness of the snails, combined with the rich and flavorful sauce and garlic butter, creates a truly unforgettable dining experience. Whether you're a seafood lover or just looking to try something new, this dish is sure to exceed your expectations.
TOPICS
- American Cuisine
- Social Gatherings
- Downtown Spots
- Mid-Range
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17. Le Colonial Chicago
Elegant French-Vietnamese fusion restaurant with a charming colonial ambiance and a popular bar area.

The escargot served at Le Colonial is highly regarded, with one reviewer expressing that it is one of the best they have ever had. The garlic butter sauce that accompanies the dish was specifically mentioned as a standout component, contributing to the overall deliciousness of the escargot.
TOPICS
- Corporate Events
- Fusion Cuisine
- Downtown Spots
18. Francois Frankie Le Carousel Bar
Features a carousel-themed bar; Live music on weekends; Creative and delicious cocktails

The escargot served in this establishment is quite delightful. It stands out for its delicious garlic and parsley butter that enhances the flavor of the dish. The escargot is cooked to perfection, providing an exquisite taste that is sure to impress.
Diners are sure to enjoy the delicious escargot, which features a wonderful combination of garlic and butter. The dish's perfect cooking technique brings out its unique and delightful taste, making it a must-try for anyone who visits. The garlic and parsley butter create a mouthwatering experience, adding to the overall enjoyment of the meal.
TOPICS
- American Cuisine
- Corporate Events
- Downtown Spots
- High-End
19. Pierrot Gourmet at The Peninsula
Elegant ambience with excellent service

Escargot at Pierrot Gourmet is a must-try for anyone looking for a delicious and unique dining experience in Chicago. The escargot is expertly cooked and seasoned, providing a perfect balance of texture and flavor. It is widely regarded as one of the highlights of the restaurant's menu.
The escargot at Pierrot Gourmet is widely considered to be some of the best in Chicago, and for good reason. The texture is just right, and the flavor is rich and satisfying. Whether you're a fan of escargot or just looking to try something new, Pierrot Gourmet is the place to go. From the expert preparation to the top-quality ingredients, every aspect of the dish is designed to provide a truly memorable dining experience.
TOPICS
- Personal Celebrations
- Mediterranean Cuisine
- Mid-Range