18 Best farm to table restaurants in New York City
Farm to table restaurants in New York City have gained popularity due to their commitment to sourcing fresh, locally grown ingredients directly from farmers. These establishments prioritize sustainability, seasonality, and community, offering unique dining experiences that highlight the region's diverse produce and livestock. By reducing food transportation and waste, farm to table restaurants in New York City also contribute to a greener and healthier city.
- 1. Market Table
- 2. BLACKBARN Restaurant
- 3. Family Meal at Blue Hill
- 4. OL'DAYS Farm to Table - NoMad
- 5. Friend of a Farmer - Upper West Side
- 6. Little Owl
- 7. Gramercy Tavern
- 8. abc kitchen
- 9. Friend Of A Farmer Gramercy Park
- 10. Rosemary's
- 11. Olmsted
- 12. Atera
- 13. Little Beet Table
- 14. Frevo
- 15. Farm To People - Kitchen, Bar & Online Farmers Market
- 16. Hearth
- 17. The Musket Room
- 18. The Chef's Table at Brooklyn Fare
1. Market Table
Farm-to-table dining with a view of Village life.

The level of service provided by the establishment is frequently praised by patrons, who describe it as excellent, friendly, prompt, and polite. Customers consistently report positive experiences with staff, citing their attentiveness, knowledge, and helpfulness. It's clear that the business takes pride in providing top-notch customer service, which is a testament to their commitment to customer satisfaction.
The atmosphere of the establishment is another aspect that has received glowing reviews from patrons. Many have described it as welcoming, relaxing, and even cool. The ambiance is well-suited to a variety of activities, from social gatherings to solo visits, making it an inviting space for all. The thoughtful design and attention to detail create a comfortable environment that keeps patrons coming back.
TOPICS
- Social Gatherings
- Italian Cuisine
- Dinner
2. BLACKBARN Restaurant
Farm-to-table dining with a sophisticated twist.

BLACKBARN, located in Madison Square Park, offers a unique dining experience with its farm-to-table menu and cozy, barn-inspired atmosphere. The restaurant prides itself on using only the freshest ingredients, sourced from local farms and markets. Whether you're in the mood for duck or a seasonal pizza, BLACKBARN's menu is sure to impress.
The team behind BLACKBARN is dedicated to providing a top-notch dining experience, from the carefully curated menu to the inviting ambiance. The chefs frequently visit the Union Square Farmers Market to hand-select the freshest produce and meats, ensuring that every dish is of the highest quality. With its commitment to using local and artisanal ingredients, BLACKBARN is a standout among NYC restaurants.
3. Family Meal at Blue Hill
A unique family-style dining experience with shared plates

This restaurant offers a unique dining experience with a set menu for dinner, allowing guests to sit back and enjoy a culinary journey crafted by the talented chef. The atmosphere is cozy, with a pleasant noise level, making it an ideal location for a relaxing and enjoyable meal. Although the wine list is extensive, it comes with a higher price tag. However, wine pairing is available for those looking to enhance their meal.
The staff at this establishment go above and beyond to provide excellent customer service. They were able to accommodate a diverse group of guests with various dietary restrictions, including vegetarian and religious restrictions. The vegetarian dishes were particularly impressive and were enjoyed more than the regular meal. While the main dishes, particularly the red meat, were not as well-received, the first courses were universally praised, with the crudo and watermelon salad being standout favorites. Overall, the restaurant offers a memorable dining experience with outstanding customer service and a few exceptional dishes.
TOPICS
- Social Gatherings
- Mediterranean Cuisine
4. OL'DAYS Farm to Table - NoMad
Fresh ingredients for a light and satisfying meal

5. Friend of a Farmer - Upper West Side

6. Little Owl
A corner gem with a big pork chop and an even bigger heart

Little Owl, a beloved restaurant in Greenwich Village, has been serving up bold and flavorful Mediterranean-inspired cuisine for 15 years. The establishment is known for its welcoming yet professional atmosphere, creating a dining experience that truly epitomizes the essence of New York City's neighborhood dining.
The food served at Little Owl has received consistent praise from patrons and critics alike. The menu features a variety of options, including American, Mexican, Mediterranean, and Western European dishes. One standout dish that has received particular attention is the surf-and-turf tacos, which offer a unique and delicious twist on traditional taco fare.
7. Gramercy Tavern
A New York dining icon with 30 years of excellence.

Gramercy Tavern is a restaurant that has consistently received high praise and numerous accolades over the years. It was named the most popular restaurant in New York City on Zagat in 2
TOPICS
- Italian Cuisine
- High-End
- Vegan Options
- Personal Celebrations
8. abc kitchen
Passionate commitment to fresh, organic, local ingredients.

ABC Kitchen is a standout restaurant known for its vegetable-focused dishes, making it an exciting and delicious dining option in the city. A recent dinner there was nothing short of excellent, with a lively atmosphere to match the quality of the food. This establishment is highly recommended for anyone seeking a top-notch casual dining experience in NYC.
The restaurant offers a fantastic brunch that keeps diners coming back for more. Its trendy and cool vibe, combined with its exceptional food, has made it a popular destination for many. In particular, the crab toast is a highlight that should not be missed. Overall, ABC Kitchen continues to serve up some of the best dishes in town.
TOPICS
- Fusion Cuisine
- Vegetarian Options
- Mid-Range
9. Friend Of A Farmer Gramercy Park
A cozy countryside escape in the heart of NYC.

The cost of meals at Friend of a Farmer tends to be on the higher side, with individual items priced in the mid $20 range. Some patrons, however, express that the quality and taste of the food justify the expense.
High acclaim is consistently given to the food served at Friend of a Farmer. Diners particularly rave about the pancakes and other breakfast options. The restaurant is known for its generous portion sizes, and the quality of the food is highly regarded.
TOPICS
- American Cuisine
- Vegetarian Options
- Vegan Options
- Kosher Options
10. Rosemary's
Seasonal Italian dishes with rooftop farm freshness.

Rosemary's restaurant prides itself on providing a distinctive farm-to-table dining experience. They source their produce directly from the garden on their rooftop, ensuring the ingredients' freshness and quality. This commitment to using locally grown ingredients results in a seasonally changing menu that offers diners a unique and ever-evolving selection.
The use of fresh produce from their own garden is evident in the bright and bold flavors of Rosemary's dishes. The salads and pastas are particularly noteworthy, as the freshness of the ingredients intensifies their taste. The farm-to-table approach not only benefits the flavor of the food but also supports local agriculture and sustainability, which adds to the overall appeal of the dining experience at Rosemary's.
TOPICS
- Mediterranean Cuisine
- Vegetarian Options
- Budget-Friendly Eats
- Downtown Spots
11. Olmsted
Innovative dishes with fresh, garden-grown ingredients

The restaurant offers an exceptional dining experience, with terrific and tremendous food that leaves a lasting impression. The thoughtfully prepared dishes are not overwrought, ensuring a comfortable and inviting experience for all. The affordability of their approachable wines complements the meal, while the attentive and warm service makes guests feel welcome. The clean and cozy environment adds to the overall positive atmosphere of the establishment.
The food at this newly acclaimed Brooklyn restaurant is truly spectacular, featuring creative and innovative dishes. The sweet potato and uni dumpling is a must-try, offering a delightful fusion of flavors. The beef tartare is another standout, demonstrating the chef's culinary expertise and commitment to quality. Overall, the restaurant offers an unforgettable dining experience with its delicious and artfully crafted dishes.
TOPICS
- Mediterranean Cuisine
- Vegetarian Options
- Cheap Eats
- Downtown Spots
12. Atera
An immersive sensory dining experience with global accents

Atera, a highly-rated restaurant in New York City, is known for its sensory dining experience that highlights the best seasonal produce. Led by Executive Chef Ronny Emborg, Atera takes guests on a culinary journey, showcasing an impressive tasting menu that changes regularly to feature fresh, locally-sourced ingredients.
The attention to detail in the presentation and flavor combinations is exceptional, resulting in a unique and memorable dining experience. Atera's intimate setting, with only 13 seats, allows for personalized service and a sense of exclusivity. Each dish is carefully crafted and beautifully plated, meant to be savored and appreciated not just for its taste, but also for its visual appeal. Overall, Atera provides a one-of-a-kind dining experience that is sure to impress even the most discerning food lovers.
13. Little Beet Table
Eat Fun. Be Happy.

A delightful dining experience awaits at this farm-to-table restaurant, where the focus is on fresh, locally-sourced ingredients. The menu features a wide range of gluten-free options, making it an ideal choice for those with dietary restrictions. Each dish is thoughtfully prepared, resulting in delicious and healthy meals.
The warm and inviting atmosphere of the restaurant adds to the overall experience. The farm-to-table concept is not just evident in the food, but also in the decor, which features natural elements and a cozy ambiance. Whether you're looking for a healthy meal or a place to enjoy a night out, this restaurant is sure to impress.
TOPICS
- American Cuisine
- Vegetarian Options
- Vegan Options
- Downtown Spots
14. Frevo
Hidden gem behind an art gallery with a tasting menu

Frevo, a restaurant that remains relatively unknown, boasts an impressive team of chefs led by Franco Sampogna. This tasting menu-only establishment also functions as an art gallery, with a carefully curated entrance that is a work of art in itself. The walls are adorned with stunning canvases, making for a memorable dining experience before one even tastes the food.
Dining at Frevo is a truly exceptional experience from start to finish. The creative and delicious dishes served are complemented by an elegant and beautifully designed space, complete with stylish tableware. Each dish is thoughtfully planned and presented, providing a unique and unforgettable meal. The atmosphere at Frevo feels like being part of a ballet performance, making for a highly memorable and enjoyable evening.
15. Farm To People - Kitchen, Bar & Online Farmers Market
Connecting conscious eaters to local farms through nutritious, ethically grown food.

Farm to People's restaurant in Bushwick offers a unique dining experience, featuring dishes made from ingredients sourced from the 150 farms they collaborate with, all located within 300 miles of New York. This commitment to local sourcing results in meals that are not only fresh and delicious but also environmentally friendly.
During a recent visit for jazz night, we had the opportunity to try some of their appetizers and natural wines. The citrus salad and cod bites were both standout dishes, bursting with fresh flavors and showcasing the high-quality ingredients used. The balance of flavors in each dish was expertly executed, making for a truly enjoyable dining experience.
TOPICS
- Fusion Cuisine
- Vegetarian Options
- Hidden Gems
- Budget-Friendly Eats
16. Hearth
Celebrating the seasons with locally-sourced ingredients

Hearth, a renowned restaurant in NYC, offers a genuine farm-to-table dining experience. Its dishes are a testament to innovative culinary techniques, resulting in unique and delectable flavors. The restaurant's commitment to using fresh and high-quality ingredients is evident in every dish, providing a true taste of a farm's bounty.
The freshness of the ingredients at Hearth is unparalleled, enhancing the natural flavors of each dish. This dedication to sourcing locally and seasonally results in exceptional taste and quality, allowing diners to savor the essence of the farm. Whether it's a vegetable-focused dish or a hearty meat entree, the farm-to-table ingredients shine through, making Hearth a standout in the NYC dining scene.
TOPICS
- Social Gatherings
- Italian Cuisine
- Downtown Spots
- Mid-Range
17. The Musket Room
Globetrotting tasting menu in a refined, casual setting

The Musket Room is a restaurant that delivers high-quality cooking with a focus on fresh, farm-to-table ingredients. The result is a dining experience that is both rustic and elegant, with dishes that are not only visually stunning but also incredibly flavorful. The restaurant's commitment to locally sourced ingredients ensures that each dish is fresh and full of natural flavor, making for a truly exceptional dining experience.
As a celebrated neighborhood restaurant, The Musket Room is known for its warm and welcoming atmosphere. The staff treats every guest like family, making regulars feel right at home and newcomers feel like they've been coming for years. With its commitment to farm-to-table dining and excellent customer service, The Musket Room is a standout among neighborhood restaurants, offering an unforgettable dining experience for all who visit.
TOPICS
- Social Gatherings
- Corporate Events
- American Cuisine
- Mediterranean Cuisine
18. The Chef's Table at Brooklyn Fare
A culinary journey blending Japanese and French flavors

The current location of the restaurant, nestled in the rear of Brooklyn Fare in Hell's Kitchen since 2016, offers a unique take on its culinary offerings. A notable dish is the uni, which is presented atop a Belgian waffle plank, featuring butternut purée and a generous snowfall of shaved black truffle.
A remarkable dining experience awaits at Chef's Table at Brooklyn Fare, which has consistently received a three-star Michelin rating. Patrons can expect an exquisite dining experience, thanks to the creative and delectable cuisine of Chef César Ramirez. The service is both friendly and attentive, with counter seating providing an intimate and interactive dining experience. It is highly recommended for diners to try this exceptional restaurant.
TOPICS
- Italian Cuisine
- High-End
- Holiday Celebrations
- Dinner