Best of 22 ribs in Phoenix
"Ribs in Phoenix" are a must-try for any meat lover visiting the city. With a variety of barbecue styles and unique twists, local restaurants offer a tantalizing taste of slow-cooked, tender ribs that will leave you craving more. From downtown eateries to food trucks, "ribs in Phoenix" deliver a culinary experience to remember.
- 1. Bobby-Q BBQ Restaurant and Steakhouse
- 2. Rustler’s Rooste
- 3. Texas Roadhouse
- 4. Texas Roadhouse
- 5. Culinary Dropout
- 6. Little Miss BBQ Sunnyslope
- 7. Little Miss BBQ-University
- 8. Trapp Haus BBQ
- 9. Pork on a Fork BBQ
- 10. Bobby-Q BBQ Restaurant and Steakhouse
- 11. Frasher's Smokehouse
- 12. Dickey's Barbecue Pit
- 13. AT JL Smokehouse
- 14. BOOTLEGGERS FOOD & DRINK
- 15. NakedQ BBQ
- 16. Hog Wild Pit Bar-B-Q
- 17. Heck Ya BBQ
- 18. Hap's Pit Barbecue
- 19. Dickey's Barbecue Pit
- 20. Hole-In-The-Wall BBQ Joint
- 21. Shane's Rib Shack
- 22. Sweet Georgia BBQ
1. Bobby-Q BBQ Restaurant and Steakhouse
Full service with outdoor seating and bar

The ribs served were delightful and fully lived up to the positive recommendation. They were cooked to perfection, tender to the point of falling off the bone, and provided an enjoyable dining experience.
The baby back ribs, in particular, were a standout dish. Their flavor was exceptional, and the BBQ sauce that accompanied them added a tangy and sweet element that perfectly complemented the meat. This dish is certainly a must-try for any BBQ enthusiast.
TOPICS
- Holiday Celebrations
- American Cuisine
- Gluten-Free
- Budget-Friendly Eats
2. Rustler’s Rooste
Western-themed restaurant with a mechanical bull and live country music

The BBQ ribs were a standout dish, with a tender and flavorful meat that was a pleasure to eat. However, the dryness of the ribs took away somewhat from the overall enjoyable dining experience. On the positive side, the sauce served with the ribs was exceptional and added a burst of flavor that helped to make up for the dryness of the meat.
Overall, the BBQ pork ribs were a tasty and memorable dish, with a delicious sauce that elevated the eating experience. The dryness of the ribs was a slight disappointment, but did not completely ruin the meal. If you are a fan of BBQ ribs, this dish is definitely worth a try due to its tender meat and delicious sauce.
TOPICS
- American Cuisine
- Budget-Friendly Eats
- Suburban
3. Texas Roadhouse
Hand-cut steaks, fresh-baked bread, and made-from-scratch sides

The meal consisted of ribs and potatoes. Unfortunately, the ribs were dry and required additional sauce. On a positive note, the potatoes were enjoyable. The ribs being the main focus of the meal, it was disappointing that they were not up to par and needed extra sauce. However, the potatoes provided a good side dish and helped balance out the meal.
Getting "killer ribs" and "loaded potatoes" for a meal, the ribs unfortunately came out dry. A request for more sauce was necessary to satisfy the dryness. Despite this, the potatoes turned out well and added to the meal's overall experience. The dry ribs seemed to be an unfortunate exception rather than the norm for the killer ribs promised on the menu.
TOPICS
- Social Gatherings
- American Cuisine
- Budget-Friendly Eats
- Vegetarian Options
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4. Texas Roadhouse
Hand-cut steaks, fresh ingredients, and casual dining experience

I recently tried some ribs and had mixed feelings about them. One batch of ribs I tried was disappointing due to their dryness and lack of seasoning. However, I also tried another batch of ribs that were amazingly cooked to perfection and covered in a delicious BBQ sauce.
In summary, my experience with the ribs was disappointing in terms of the dry and poorly seasoned batch, but the other batch of perfectly cooked ribs with delicious BBQ sauce made up for it. It goes to show that the quality of ribs can vary greatly depending on the preparation and seasoning.
TOPICS
- American Cuisine
- Cheap Eats
- Suburban
5. Culinary Dropout
Features a fun and unconventional atmosphere with a patio and lawn games

The ribs at Culinary Dropout are a popular menu item, known for their excellent cooking and seasoning. Many customers rave about the quality of the ribs, praising their perfect preparation. However, one individual had a slightly different experience and found the ribs to be a bit dry. Despite this, they still appreciated the spot-on seasoning that enhanced the flavor of the dish.
Overall, the ribs at Culinary Dropout are a delicious choice, with most customers enjoying their tenderness and seasoning. However, individual experiences may vary, and it's worth noting that even if the ribs are a bit dry, they are still seasoned well and can be a satisfying option. Whether you're a first-time visitor or a returning customer, the ribs are definitely worth trying.
TOPICS
- American Cuisine
- Social Gatherings
- Vegetarian Options
- Budget-Friendly Eats
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6. Little Miss BBQ Sunnyslope
Authentic Texas-style barbecue, using traditional offset smokers and high-quality meats

The barbecue offerings at this establishment are exceptional, particularly the sliced brisket, pulled pork, and pork ribs. The pork ribs are a standout dish, known for their delicious taste and juiciness. While I generally prefer beef brisket, the quality of the pork ribs here is so high that they have become a favorite.
The brisket is sliced and cooked to perfection, while the pulled pork is tender and full of flavor. However, it is the pork ribs that truly shine. Cooked to be tasty and juicy, they are a must-try for any barbecue fan. Even those who usually prefer beef brisket will find themselves enjoying these exceptional pork ribs.
TOPICS
- American Cuisine
- Vegan Options
- Mid-Range
- Downtown Spots
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7. Little Miss BBQ-University
Family-owned with a selection of Southern-style sides

Beef and pork ribs were the highlight of the culinary experience, with both options cooked to perfection. The beef ribs stood out for their great smoky taste, making the wait in line worthwhile. On the other hand, the pork ribs were equally impressive, celebrated for their tenderness and rich, full flavor.
In summary, the ribs were a clear standout in this culinary experience. The beef ribs offered a delightful smoky taste, justifying the time spent waiting in line. Meanwhile, the pork ribs were commendable for their tenderness and overall flavor. Both options are recommended for those seeking an unforgettable gastronomic adventure.
TOPICS
- American Cuisine
- Vegan Options
- Budget-Friendly Eats
- Dinner
8. Trapp Haus BBQ
Authentic Texas-style BBQ in Phoenix, using high-quality ingredients and traditional smoking techniques

I have been extremely satisfied with all of my selections at the establishment, including the Ribs, Brisket, Brisket Hash, and Wings. The ribs are a standout, with all the meat smoked to perfection. While the standard cuts are a bit fatty, customers have the option to request 'lean' cuts instead. I have also been impressed with the staff's level of service; by my second visit, they were already treating me like a regular, which I appreciate. Despite getting busy, the staff remains hard-working and friendly, ensuring that every customer feels valued.
In addition to the delicious food and excellent service, the establishment has a welcoming atmosphere that makes it a great place to dine. The hardworking and friendly staff create a warm and inviting environment, even when they are swamped with customers. The menu offers a variety of options, all of which I have found to be high-quality and satisfying. Overall, I highly recommend this establishment to anyone looking for great food and a positive dining experience.
TOPICS
- American Cuisine
- Mexican Cuisine
- Vegetarian Options
- Budget-Friendly Eats
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9. Pork on a Fork BBQ
Family-owned business since 1983, Wide variety of sauces

Baby back ribs are a popular dish known for their delicious taste and tender texture. The ribs in question were seasoned to perfection, with just the right amount of spices to enhance their natural flavor without overpowering it. The smoke used in the cooking process added an extra layer of depth and savoriness to the meat, resulting in a truly memorable dining experience.
Cooking the ribs to perfection is no easy feat, but this was accomplished with great skill. The meat was tender and juicy, falling off the bone with ease. The smoky flavor was a standout feature, adding a rich and savory note that complemented the natural taste of the ribs. Those who enjoy barbecue and grilled meats should definitely try this dish. It is highly recommended for its exceptional quality and delicious taste.
TOPICS
- Budget
- Occasions
- Dietary
- Cuisines
10. Bobby-Q BBQ Restaurant and Steakhouse
Friendly service and cozy atmosphere

Bobby-Q BBQ Restaurant and Steakhouse in Phoenix, Arizona, is renowned for its delicious ribs. According to reviews, it serves some of the best ribs people have ever tasted. The restaurant has received high praise from over 2,000 travelers who have shared their experiences and photos.
However, not all reviews are entirely positive. Some customers have been disappointed with the beef ribs, describing them as skimpy with very little meat on them. The beef ribs are served with four ribs, but they appear to have all the meat cut off them. While some customers have found the beef ribs to be a letdown, they have praised the brussel sprouts and asparagus as good side dishes. The wet ribs, in particular, have been highly regarded for their unbelievable goodness.
TOPICS
- American Cuisine
- Social Gatherings
- Budget-Friendly Eats
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11. Frasher's Smokehouse
Family-owned smokehouse with a wide variety of southern-style BBQ

The quality of ribs and customer service at this establishment are both excellent. The ribs have a satisfying texture, with a good smoke ring and delicious flavor. The pulled pork is also flavorful and enjoyable to eat.
The restaurant's new sauces are a standout addition. There are three options, but the tangy sauce is the top pick for its delicious taste. The pork and ribs are enhanced by the sauces, which add an extra layer of flavor. Overall, the food and service are top-notch, making for a great dining experience.
TOPICS
- American Cuisine
- Mid-Range
- Hidden Gems
- Lunch
12. Dickey's Barbecue Pit
Family-owned business since 1941, using traditional smoking techniques

The St. Louis style ribs were cooked to perfection, offering a tender, meat-falling-off-the-bone experience. The taste was delightful, with a sweet, tangy, and sticky flavor profile that is sure to impress. This memorable ribs experience is highly recommended to anyone looking for a delicious meal.
The reviewer shares their delight with the tenderness and taste of the St. Louis style ribs, which left a lasting impression. The sweet, tangy, and sticky flavors of the ribs were exactly what the reviewer was looking for, showing that this dish catered well to their personal preferences. With a strong recommendation and the intention to return for more, the reviewer seems to have found a new favorite dish.
TOPICS
- American Cuisine
- Lunch
- Dinner
13. AT JL Smokehouse
Family-owned business since 2006, using traditional smoking techniques for that authentic BBQ flavor.

AT JL Smokehouse, the ribs, beef brisket, and soul food sides like greens, mac n cheese, bbq beans, and potato salad are standouts. The meats are smoked to perfection, eliminating the need for sauce due to their well-seasoned and flavorful taste. The service is also a highlight, with friendly staff contributing to an enjoyable dining experience.
In summary, AT JL Smokehouse is a must-visit for barbecue lovers. The menu features delicious smoked meats and tasty soul food sides. The establishment prides itself on providing well-seasoned and flavorful dishes that speak for themselves, eliminating the need for sauce. Additionally, the friendly service enhances the overall positive dining experience.
TOPICS
- American Cuisine
- Corporate Events
- Celebrations
14. BOOTLEGGERS FOOD & DRINK
Cozy atmosphere, live music events, and outdoor seating

TOPICS
- American Cuisine
- Mid-Range
- Hidden Gems
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15. NakedQ BBQ
Family-owned business with a passion for BBQ

The ribs were exceptional, possessing the perfect level of smokiness and seasoning. They were cooked in such a way that every bite was tender and succulent, with the meat easily separating from the bone.
Dining experience featured outstanding ribs. The balance of smokiness and seasoning was on point, creating an explosion of flavors with each bite. The ribs were so well-cooked that they fell off the bone, providing a satisfying and delightful meal.
TOPICS
- American Cuisine
- Vegetarian Options
- Suburban
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16. Hog Wild Pit Bar-B-Q
Family-owned restaurant using traditional smoking techniques for that authentic BBQ taste.

A mouthwatering dish featuring 1/2 a rack of St. Louis style spare ribs is available for $17.15. These ribs are slow smoked to perfection, resulting in a tender and flavorful meat that falls off the bone. The cooking process includes searing the ribs with a sweet BBQ glaze, adding an extra layer of savory taste and a slight caramelized crust. After trying this dish, one can't help but plan on returning for more of the exquisite, slow-smoked ribs.
In summary, the St. Louis style spare ribs dish is an unbeatable combination of tenderness and taste. The slow smoking process ensures the ribs are packed with rich, smoky flavor, while the BBQ glaze adds a sweet and tangy touch. Perfectly cooked to the point of melting in your mouth, the ribs leave a lasting impression and a desire for more. Priced at $17.15, this dish offers a delightful and satisfying experience for any rib lover.
TOPICS
- American Cuisine
- Cheap Eats
- Vegetarian Options
- Social Gatherings
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17. Heck Ya BBQ
Family-owned and operated with a focus on traditional BBQ techniques and flavors

My girlfriend and I visited this place for lunch and were impressed with the food. The star of the meal was the St. Louis ribs, which were tender and well-seasoned. The restaurant offers various BBQ sauces, and they all complemented the ribs well.
In summary, we enjoyed a delicious lunch with standout St. Louis ribs. The seasoning was excellent, and the BBQ sauces added a nice touch to the meal. The ribs were the highlight, but everything we tried was well-prepared and flavorful.
TOPICS
- American Cuisine
- Vegetarian Options
- Cheap Eats
- Suburban
18. Hap's Pit Barbecue
Family-owned and operated for over 50 years, using traditional wood-fired smokers

Hand-rubbed meat is a delicious option, but the ribs may not be as flavorful as one might prefer. The rub and smoke do not fully penetrate the meat, resulting in a less intense flavor. Despite this, the ribs have a desirable chewy texture.
It is important to note that the ribs are only 85% flavorful, which may be disappointing for some. However, the texture of the ribs makes up for this to some extent. Although the rub and smoke do not fully saturate the meat, the ribs still have a satisfying chewiness that is sure to please many palates. Ultimately, while the ribs may not be the most flavorful option, they are still a tasty choice.
TOPICS
- American Cuisine
- Cheap Eats
- Downtown Spots
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19. Dickey's Barbecue Pit
Family-owned business since 1941, using traditional pit-smoked techniques

Dickey's ribs in Phoenix are highly recommended, as they are well-cooked and well-seasoned. The half rack of ribs that I ordered was delicious, and the meat was tender and flavorful. However, I was slightly surprised by the portion size, which was a bit smaller than I had anticipated.
Despite the slight disappointment with the portion size, I thoroughly enjoyed the taste and quality of the ribs at Dickey's in Phoenix. They were clearly prepared with care and attention to detail, and the seasoning was on point. Overall, I would say that the ribs are definitely worth trying, even if you might want to consider ordering a larger portion size to ensure that you leave satisfied.
TOPICS
- American Cuisine
- Budget-Friendly Eats
- Dinner
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20. Hole-In-The-Wall BBQ Joint
Family-owned and operated with a friendly atmosphere

The ribs I ordered were incredibly delicious. They featured perfectly cooked meat that was tender and easy to consume. The BBQ sauce added a delectable layer of flavor, enhancing the overall taste.
The ribs were fall-off-the-bone tender, indicating they were cooked to perfection. They had a delightful smoky flavor that only adds to the appeal of this dish. It is highly recommended to try this dish.
TOPICS
- American Cuisine
- Social Gatherings
- Celebrations
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21. Shane's Rib Shack
Offers catering services, supports local community events, provides a cozy and relaxed dining experience

I was very disappointed with the food at Shane's. The chicken and rib plates we ordered were not satisfactory. The ribs, in particular, were dry and lacked flavor, which was a letdown.
On the other hand, the half rack of ribs was a decent size for sharing between two people. When it came to taste and texture, the ribs were tender and flavorful, making them enjoyable to eat. The mac and cheese served as a side dish complemented the ribs nicely.
TOPICS
- American Cuisine
- Dinner
- Vegetarian Options
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22. Sweet Georgia BBQ

TOPICS
- American Cuisine
- Vegetarian Options
- Budget-Friendly Eats
- Downtown Spots
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