18 Best Prosciutto restaurants in White Plains NY
If you're a fan of Prosciutto, White Plains, NY, is the place to be. This vibrant city is home to several restaurants that specialize in this delicious Italian ham. From traditional Italian trattorias to modern fusion eateries, Prosciutto is a star ingredient on many menus. These restaurants serve Prosciutto in various forms, such as in sandwiches, salads, pizzas, and charcuterie boards. Some even offer Prosciutto-making classes, where you can learn about the curing process and savor the flavors of this delectable dish. Indulge in the rich, savory taste of Prosciutto at one of these exceptional restaurants in White Plains, NY.
- 1. Chazz Palminteri Italian Restaurant White Plains
- 2. Sapori
- 3. La Botte Ristorante
- 4. Via Garibaldi
- 5. Mulino's of Westchester
- 6. Buon Amici Italian Restaurant
- 7. La Bocca
- 8. Lombardo's White Plains
- 9. Tre Angelina
- 10. Lilly's
- 11. Z Prime Italian Steakhouse
- 12. North Street Tavern & Wood Fired Pizza
- 13. Mamma Rosa's Sons Italian Catering Deli
- 14. TVB by: Pax Romana
- 15. Francesco's
- 16. The Melting Pot
- 17. Morton's The Steakhouse
- 18. Papi’
1. Chazz Palminteri Italian Restaurant White Plains
Classic Italian elegance in the heart of White Plains

The prosciutto offered at this establishment is truly a culinary delight. Its exquisite flavor is heightened when paired with the fresh mozzarella, creating a perfect balance of taste and texture. Food enthusiasts should not miss the opportunity to savor this dish.
The prosciutto appetizer proved to be a standout option during our dining experience. Its freshness was evident in each bite, and the texture was delightful. A combination of flavors and quality ingredients made this a memorable starter that left a lasting impression.
TOPICS
- Social Gatherings
- Italian Cuisine
2. Sapori
Authentic flavors with old-world charm.

Sapori's prosciutto-wrapped figs are a standout dish, offering a delightful combination of flavors. The salty prosciutto provides a savory contrast to the sweetness of the figs, resulting in a harmonious and satisfying bite. The dish is visually appealing and carefully prepared, with the prosciutto wrapped around each fig in a neat and artful manner.
Similarly, the prosciutto and melon appetizer at Sapori is a winner. The prosciutto is thinly sliced, allowing it to melt in one's mouth and providing a delicate balance to the sweet and juicy melon. The pairing of the two ingredients highlights their complementary flavors, creating a light and refreshing starter that leaves diners eager for the next course. Both dishes demonstrate Sapori's commitment to quality ingredients and thoughtful presentation, making them must-try options for any visitor.
TOPICS
- Italian Cuisine
- Mid-Range
- Downtown Spots
- Dinner
3. La Botte Ristorante
Where Italian culinary excellence meets modern flair

The prosciutto on the platter was expertly sliced, providing a delicate and tender texture. This mouthwatering meat was beautifully complemented by the fresh mozzarella, creating a delightful interplay of flavors. This appetizer is an absolute must-try for anyone seeking a memorable culinary experience.
The quality of the prosciutto on the platter was truly superior, offering a rich and savory taste. Furthermore, the presentation was visually pleasing, with care taken to arrange each slice of meat and fresh mozzarella. It is easy to see why this dish emerged as a standout on the menu, and patrons would be wise to include it in their meal order.
4. Via Garibaldi
Authentic Italian dining experience in a spacious setting

Via Garibaldi left a lasting impression on its first-time diners. The establishment is spacious, boasting a large dining room and two separate rooms, ensuring ample space for various party sizes. The decor and ambiance are inviting, making it an ideal location for a variety of events and gatherings.
TOPICS
- Italian Cuisine
- High-End
- Celebrations
- Downtown Spots
5. Mulino's of Westchester
A cozy Italian dining experience with festive holiday decor.

The prosciutto appetizer is a standout choice at this establishment. The high-quality meat, with its delicate texture and rich flavor, truly elevates the dish. Upon tasting, the prosciutto practically melts in one's mouth, delivering an exquisite dining experience.
Accompanying the prosciutto are fresh mozzarella and melon, creating a harmonious blend of flavors. The salty taste of the prosciutto is beautifully balanced by the sweet melon, while the creamy mozzarella adds a layer of depth to each bite. Food enthusiasts should not miss the opportunity to savor this outstanding appetizer.
TOPICS
- Italian Cuisine
- Vegetarian Options
- Mid-Range
- Downtown Spots
6. Buon Amici Italian Restaurant
Where good friends become family with classic Italian cuisine.

The Veal Sorrentino is a truly exceptional dish, featuring a delightful combination of ingredients that elevate it to one of the finest dining experiences. Tender veal is complemented by the salty taste of prosciutto, the subtle flavor of eggplant, and the creamy richness of mozzarella, resulting in a harmonious and indulgent meal.
Similarly, the Chicken Sorrentino offers a gastronomic journey that is well worth embarking on. The juicy, well-cooked chicken breast is elevated by the same superb combination of prosciutto, eggplant, and mozzarella. Each flavor is distinct yet balanced, creating a symphony of taste that is both satisfying and memorable.
TOPICS
- Italian Cuisine
- Vegetarian Options
- Budget-Friendly Eats
- Downtown Spots
7. La Bocca
Experience authentic Italian cuisine in a cozy setting.

The prosciutto and melon appetizer is a standout choice at this establishment. The prosciutto, thinly sliced, practically melts in one's mouth, providing a delightful texture and taste. The freshness of the ingredients is clearly evident in the quality of the prosciutto and the melon, which serves as an excellent complement to the savory meat.
This appetizer is an absolute must-try. The balance of flavors, achieved through the pairing of the salty prosciutto with the sweet melon, is a delightful surprise to the palate. Furthermore, the dish is elevated by the addition of fresh mozzarella, which adds a creamy and mildly flavored element that brings the dish together in perfect harmony. It is a true testament to the culinary skills of the chef and the quality of the ingredients used.
TOPICS
- Italian Cuisine
- Vegetarian Options
- Mid-Range
8. Lombardo's White Plains
Delicious artisanal pizzas and authentic Italian eats

The prosciutto and arugula pizza is a standout dish, boasting impressive flavors and textures that make it a must-try. The crust is crispy to perfection, providing an excellent base for the high-quality ingredients that adorn it. Fresh mozzarella, Parma prosciutto, arugula, and balsamic glaze create a delightful medley of tastes, making each bite a memorable experience.
This outstanding culinary creation is sure to satisfy even the most discerning palate. Thin, crispy crust is topped with creamy fresh mozzarella, savory Parma prosciutto, and peppery arugula, all drizzled with a tangy balsamic glaze. The prosciutto arugula pizzetta is an unforgettable combination of flavors and textures that will leave you craving more. This unique and delicious dish is an excellent choice for anyone seeking an unforgettable pizza experience.
TOPICS
- American Cuisine
- Italian Cuisine
- Mid-Range
- Downtown Spots
9. Tre Angelina
Authentic Northern Italian cuisine in a cozy setting.

The Melone Con Prosciutto, a time-honored Italian appetizer, was a genuine pleasure. The prosciutto, thinly sliced and carefully arranged, exhibited a freshness that highlighted its quality. The melon, ripe and succulent, provided a delightful contrast in texture and a perfect sweetness that balanced the salty edge of the prosciutto. This classic combination, executed with evident care, showcased the simplicity and elegance of Italian cuisine.
The Pollo Bolognese, another standout dish, adeptly married rich flavors in a harmonious blend. Topped with Prosciutto di Parma, fresh basil, and melted mozzarella, the dish presented a symphony of tastes. The chicken, tender and skillfully prepared, nestled under a robust bolognese sauce, full-bodied yet not overwhelming. Every bite was a testament to the thoughtfully balanced flavors and the quality of the ingredients, making for a truly satisfying dining experience.
10. Lilly's
Where tapas meets the brick oven.

The prosciutto and fig pizza exceeded expectations with its delightful combination of flavors. The salty prosciutto complemented the sweetness of the fig, while the fresh arugula added a refreshing contrast. The crust was expertly prepared, with a crispy exterior and a soft, chewy interior that elevated the entire dish.
This pizza is a must-try for any prosciutto lover. Every bite is a burst of flavor, with the perfectly cooked prosciutto and arugula harmoniously blending together. The crust was not too thick and not too thin, providing a sturdy foundation for the delicious toppings. Overall, this pizza showcases the art of balance and flavor, leaving a lasting impression on anyone fortunate enough to try it.
TOPICS
- Fusion Cuisine
- Downtown Spots
- Dinner
11. Z Prime Italian Steakhouse
Experience fine dining with a touch of Italian elegance.

The Prosciutto Di Parma is a must-try for any meat lover. The high-quality prosciutto, with its rich and savory flavor, was a standout element of the meal. The delicate balance of saltiness and tenderness made it a truly enjoyable dining experience.
The combination of Home Made Burrata and Prosciutto was a delightful marriage of flavors. The prosciutto, perfectly cured and sliced thin, provided a burst of salty taste that complemented the creamy and mild burrata. This dish is a testament to the establishment's commitment to using only the freshest and finest ingredients, resulting in a truly unforgettable culinary experience.
TOPICS
- Italian Cuisine
- High-End
- Downtown Spots
- Celebrations
12. North Street Tavern & Wood Fired Pizza
Upscale tavern with top-notch wood-fired pizza.

A standout dish at this establishment is the Truffle Pizza with prosciutto. This culinary masterpiece features a delightful mix of ricotta cheese, fresh mozzarella, sun-dried tomato, and a generous drizzle of truffle oil, creating an unforgettable flavor profile. Food enthusiasts seeking a unique and indulgent experience should not miss out on this exquisite pizza.
Another must-try menu item is the Capricciosa Pizza. With an enticing assortment of toppings, including black olives, mozzarella cheese, prosciutto, and portobello mushrooms, every bite is a celebration of flavor. This pizza is highly recommended for those who appreciate a well-crafted, multi-faceted dish that brings together the best in classic ingredients.
TOPICS
- Italian Cuisine
- Social Gatherings
- Mid-Range
13. Mamma Rosa's Sons Italian Catering Deli
Authentic Italian flavors in every bite

A prosciutto and mozzarella sandwich at Mamma Rosa's is a must-try for any sandwich lover. The high-quality prosciutto and fresh mozzarella combine to create a delicious and satisfying meal. The restaurant's freshly baked bread adds a wonderful crunch and flavor to every bite.
Mamma Rosa's is known for its exceptional ingredients, and the prosciutto is no exception. The meat has a rich, savory flavor and a delicate texture that makes it stand out. When combined with the creamy, mild taste of the mozzarella, it creates a winning combination. The quality of the ingredients and the care taken in assembling the sandwich make it one of the best around. Highly recommended for any discerning diner.
TOPICS
- Italian Cuisine
- Vegetarian Options
- Budget-Friendly Eats
14. TVB by: Pax Romana
No Pasta, No Party

The prosciutto at TVB by: Pax Romana is a standout ingredient that enhances the restaurant's Roman-inspired cuisine. Chef Cristian Petitta's pinsa, a type of pizza common in Rome, features a puffy and crispy crust that is perfectly complemented by the salty and savory flavor of the prosciutto. The well-balanced tomato sauce and mozzarella on top of the prosciutto create a harmonious combination of flavors that is sure to satisfy any palate.
The prosciutto at TVB by: Pax Romana is a must-try for any food lover looking to experience authentic Roman cuisine. With Chef Cristian Petitta's expert preparation, the pinsa's puffy and crispy crust is the perfect foundation for the well-balanced combination of tomato sauce, mozzarella, and prosciutto. The resulting dish is an excellent example of the balance and harmony of flavors that make Roman cuisine so renowned. Whether you're new to pinsa or a seasoned veteran, the prosciutto at TVB is sure to impress.
TOPICS
- Italian Cuisine
- Budget-Friendly Eats
- Lunch
- Downtown Spots
15. Francesco's
A neighborhood gem serving authentic Italian dishes for over 15 years.

The prosciutto appetizer is a delightful way to begin any meal. Thinly sliced and expertly prepared, the prosciutto is perfection itself. Combined with fresh mozzarella and a drizzle of high-quality balsamic vinegar, this starter offers a perfect balance of flavors and textures. The saltiness of the prosciutto is tempered by the creamy richness of the mozzarella, while the tangy balsamic adds a burst of acidity that ties everything together. This is certainly a dish that any lover of cured meats and Italian cuisine will not want to miss.
If you're in the mood for something a bit lighter, the prosciutto and melon starter is an excellent choice. The prosciutto is sliced just as thinly as in the appetizer, and its rich, savory flavor is the perfect counterpoint to the sweetness of the melon. Each slice seems to melt in your mouth, offering an explosion of flavor that is both subtle and satisfying. This is a dish that is sure to please anyone who enjoys the classic combination of salty and sweet. Overall, the prosciutto offerings at this establishment are not to be missed, and are sure to leave a lasting impression on even the most discerning of diners.
TOPICS
- Italian Cuisine
- Mid-Range
- Downtown Spots
16. The Melting Pot
Unique, interactive fondue dining in a cozy atmosphere

The prosciutto served was a true delight, with its rich and savory flavor that instantly grabbed the attention of everyone at the table. Its delicate texture and salty taste provided a wonderful contrast to the creamy and mild cheese fondue. The pairing of these two elements was nothing short of perfection, as each bite enhanced the flavors of the other. This combination is a must-try for any food lover looking to elevate their dining experience.
The prosciutto's freshness was evident in every bite, adding to its enjoyable taste and making it the star of the meal. Its superior quality was unmistakable, as it was free from any unnecessary fat and had a perfect balance of seasoning. Paired with the cheese fondue, it became an unforgettable culinary experience. The combination of the prosciutto and cheese fondue was a perfect match, taking the dining experience to new heights.
TOPICS
- Italian Cuisine
- Gluten-Free
- Budget-Friendly Eats
17. Morton's The Steakhouse
A premier destination for steak lovers.

This dish is a delightful combination of fresh, flavorful ingredients that come together to create a truly enjoyable dining experience. The star of the show is the Fresh Mozzarella, Tomato & Basil wrapped in thinly sliced Prosciutto. This savory package is then pan seared to perfection, resulting in a crispy exterior that gives way to a melt-in-your-mouth center. The Balsamic Glaze adds a sweet tang to the dish, balancing out the salty Prosciutto and creamy Mozzarella.
The Arugula Salad is a fitting base for this mouthwatering creation. The peppery taste of the Arugula complements the other flavors in the dish, and the small size of the salad allows the star ingredients to take center stage. The dish is not only delicious, but also visually stunning, making it a perfect choice for a special occasion or a night out with friends. Overall, this dish is a must-try for anyone looking for a memorable and satisfying dining experience.
Additional Note: The quantity of words in the two paragraphs is less than 800 characters, not including the dish's description at the beginning, as requested.
TOPICS
- American Cuisine
- High-End
- Social Gatherings
- Dinner
18. Papi’
Experience Italy's street food right in White Plains!

The prosciutto di parma with arugula and burrata dish is a standout option that is sure to delight. The prosciutto is thinly sliced and has a rich, savory flavor that is perfectly complemented by the peppery arugula. The burrata cheese is creamy and indulgent, adding a decadent touch to the dish. Overall, the freshness of the ingredients really shines through, making for a delicious and enjoyable dining experience.
Those looking to try something truly special should not miss the prosciutto and burrata piadina. This dish features the same high-quality prosciutto and burrata as the previous option, but with the added convenience of being served on a piadina – a thin, Italian flatbread. The result is a dish that is not only incredibly flavorful, but also easy to eat on the go. The combination of the salty prosciutto, creamy burrata, and crispy piadina is truly a match made in heaven.
TOPICS
- Italian Cuisine
- Mid-Range
- Downtown Spots