4 Best Meatballs in New York City
Meatballs in NYC are a culinary delight not to be missed. From classic Italian joints to upscale fusion restaurants, the city offers a wide range of options for meatball lovers. Meatballs in NYC come in various forms, from traditional beef and pork to creative vegan and vegetarian versions. Whether you like them on a sub, in a bowl of pasta, or on their own, Meatballs in NYC are a must-try.
1. Gramercy Tavern
Received multiple James Beard Awards
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The meatball I enjoyed was truly exceptional. It was a dish that could be described as heaven on a plate. The meatball's taste and texture were incredible, with a perfect blend of seasonings and a cooking process that brought out all the flavors.
The meatball was seasoned and cooked to perfection. The seasoning was balanced and complemented the meat perfectly. The cooking was done with great care, resulting in a meatball that was flawlessly cooked and juicy. Each bite was a burst of flavor that made for an unforgettable dining experience.
The meatball I enjoyed was truly exceptional. It was a dish that could be described as heaven on a plate. The meatball's taste and texture were incredible, with a perfect blend of seasonings and a cooking process that brought out all the flavors.
The meatball was seasoned and cooked to perfection. The seasoning was balanced and complemented the meat perfectly. The cooking was done with great care, resulting in a meatball that was flawlessly cooked and juicy. Each bite was a burst of flavor that made for an unforgettable dining experience.
TOPICS
- Italian Cuisine
- High-End
- Vegan Options
- Personal Celebrations
2. Carmine's Italian Restaurant - Upper West Side
Known for its famous meatballs and homemade pasta.
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The restaurant offers pasta ragu with meatballs, pork, and Italian sausage, and is known for its large portion sizes. The traditional dining room atmosphere is warm and inviting. However, the meatballs were a disappointment. They were dry and stale, with very little meat and an overabundance of stuffing.
Despite the tasty pasta ragu and inviting atmosphere, the meatballs were a letdown. The dry and stale texture, along with the lack of meat and overwhelming stuffing, made for an unpleasant dining experience. The other meat options, such as pork and Italian sausage, were enjoyable, but the meatballs brought down the overall quality of the meal.
The restaurant offers pasta ragu with meatballs, pork, and Italian sausage, and is known for its large portion sizes. The traditional dining room atmosphere is warm and inviting. However, the meatballs were a disappointment. They were dry and stale, with very little meat and an overabundance of stuffing.
Despite the tasty pasta ragu and inviting atmosphere, the meatballs were a letdown. The dry and stale texture, along with the lack of meat and overwhelming stuffing, made for an unpleasant dining experience. The other meat options, such as pork and Italian sausage, were enjoyable, but the meatballs brought down the overall quality of the meal.
TOPICS
- Italian Cuisine
- Vegetarian Options
- Mid-Range
- Downtown Spots
3. Molyvos
Offers a relaxing and luxurious stay in the heart of New York City
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The Mitilini Meatballs are a must-try dish, offering a delightful combination of flavors and textures. These meatballs are made with a unique blend of lamb and beef, providing a savory and juicy interior. The exterior of the meatballs is expertly seasoned and cooked to perfection, creating a delightful crispy texture.
If you're looking for a standout dish, the Mitilini Meatballs at Molyvos are not to be missed. What makes these meatballs truly exceptional is their rich tomato red wine sauce, which perfectly complements the flavors of the lamb and beef. The sauce adds a depth of flavor that takes these meatballs to the next level, leaving you craving more. Overall, this dish is a testament to Molyvos's commitment to providing high-quality, delicious Greek cuisine.
The Mitilini Meatballs are a must-try dish, offering a delightful combination of flavors and textures. These meatballs are made with a unique blend of lamb and beef, providing a savory and juicy interior. The exterior of the meatballs is expertly seasoned and cooked to perfection, creating a delightful crispy texture.
If you're looking for a standout dish, the Mitilini Meatballs at Molyvos are not to be missed. What makes these meatballs truly exceptional is their rich tomato red wine sauce, which perfectly complements the flavors of the lamb and beef. The sauce adds a depth of flavor that takes these meatballs to the next level, leaving you craving more. Overall, this dish is a testament to Molyvos's commitment to providing high-quality, delicious Greek cuisine.
4. Carmine's
Famous for its pasta and seafood dishes, popular among tourists and locals
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Carmine's, a well-known restaurant, offers a variety of signature dishes, with their famous meatballs being a standout option. These meatballs are perfect for sharing among loved ones, making them an ideal choice for gatherings. The meatballs have a unique quality, as they are reminiscent of many people's grandmothers' cooking, only much larger in size.
These meatballs are a must-try for anyone visiting Carmine's. The meatballs have a home-cooked taste, and many people find them to be similar to the ones they grew up eating at their grandmothers' houses. What sets Carmine's meatballs apart is their size, which is much larger than traditional meatballs. Despite their size, the meatballs maintain their delicious taste and texture, making them a popular menu item at the restaurant.
Carmine's, a well-known restaurant, offers a variety of signature dishes, with their famous meatballs being a standout option. These meatballs are perfect for sharing among loved ones, making them an ideal choice for gatherings. The meatballs have a unique quality, as they are reminiscent of many people's grandmothers' cooking, only much larger in size.
These meatballs are a must-try for anyone visiting Carmine's. The meatballs have a home-cooked taste, and many people find them to be similar to the ones they grew up eating at their grandmothers' houses. What sets Carmine's meatballs apart is their size, which is much larger than traditional meatballs. Despite their size, the meatballs maintain their delicious taste and texture, making them a popular menu item at the restaurant.
TOPICS
- Italian Cuisine
- Corporate Events
- Celebrations
- Downtown Spots