Top 10 clam chowder in Koreatown
Tucked away in the heart of Koreatown, you'll find an unexpected culinary delight: clam chowder. This famous American soup, typically associated with New England, has made its way into the diverse and vibrant food scene of this LA neighborhood. Clam Chowder in Koreatown is a surprising fusion of flavors that promises a unique and satisfying dining experience. Savor the creamy, savory taste of classic clam chowder with a Korean twist.
1. Sea Story Seafood & Bar in Koreatown

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- Asian Cuisine
- Vegan Options
- Downtown Spots
- Mid-Range
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2. Crab House
Seafood specialties, fresh ingredients, and casual dining experience

The clam chowder served at this location is known for its delicious taste and creamy texture. Many customers rave about its rich flavor, making it a must-try for first-time visitors. However, there are varying opinions about the dish, with some finding it a bit too salty for their preference.
Despite the differing views on the taste, there is agreement on the freshness of the clams used in the chowder. The freshness of the clams adds a desirable element to the dish, making it enjoyable for those who prefer a less salty flavor profile. Overall, the clam chowder here offers a range of experiences for different palates.
TOPICS
- American Cuisine
- Vegan Options
- Mid-Range
- Downtown Spots
3. EMC Seafood & Raw Bar
Cozy atmosphere, Knowledgeable staff, Extensive seafood selection

EMC Chowder and EMC Clam Chowder are both delicious seafood-based soups with distinctive qualities. The classic EMC Chowder contains potatoes, celery, onions, and clams in a light and creamy broth, offering a balanced and comforting taste of the sea. On the other hand, EMC Clam Chowder showcases large pieces of clams submerged in a lighter cream sauce, accentuated by the smoky and salty flavors of bacon. This variation of clam chowder leans towards the Jersey style, providing a unique twist on the traditional recipe.
In summary, EMC offers two exceptional clam chowder options. The original EMC Chowder combines potatoes, celery, onions, and clams in a light creamy broth, while the EMC Clam Chowder offers a Jersey-inspired alternative with substantial clam pieces, a lighter cream sauce, and bacon's savory richness. Both are delectable and provide customers with a satisfying seafood soup experience.
TOPICS
- Asian Cuisine
- Budget-Friendly Eats
- Downtown Spots
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4. Seoul Pho (K-TOWN)
Fusion of Korean and Vietnamese cuisine

The legendary beef rib pho that I had the opportunity to try can be found at Seoul Pho, located in K-TOWN on S Western Ave in Los Angeles, California. This dish is not only delicious but also visually appealing, making it perfect for sharing on social media. If you're interested in trying it for yourself, calling the restaurant during their operating hours at (510) 343-6965 is recommended.
My experience with the beef rib pho at Seoul Pho exceeded my expectations – it was truly amazing. The flavorful broth, combined with tender beef ribs, made for a satisfying and delicious meal. Whether you're a fan of pho or just looking to try something new, this dish is definitely worth checking out. Be sure to give Seoul Pho a call to plan your visit and taste this legendary dish for yourself.
TOPICS
- Asian Cuisine
- Vegetarian Options
- Budget-Friendly Eats
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5. Haemaru Sullungtang
Homemade recipes, Korean-style clam chowder, friendly service

The restaurant offers friendly and attentive service, with a clean and spacious interior. The portions are large and the prices are moderate. Kimchee, a fermented Korean vegetable dish, is flavorful with sesame seeds. The establishment specializes in large cauldrons of soup with tender and rich-tasting meats. The banchan, side dishes that accompany Korean meals, are basic but high-quality.
During my visit, I ordered haejanggook, a spicy Korean soup made with beef entrails and vegetables. It was one of the best-tasting haejanggooks I have ever had. The restaurant offers a variety of Korean comfort soups, including sullungtang, an ox bone soup with brisket and other parts that originated in the Seoul area during the pre-modern era. I would definitely dine at this restaurant again.
TOPICS
- Asian Cuisine
- Gluten-Free
- Cheap Eats
- Downtown Spots
6. On Dal Crab House
Family-owned restaurant serving fresh seafood

The clam chowder stood out as a memorable part of the meal. Its creamy texture and rich flavor made it a delightful start to the dining experience. Both parties found themselves impressed by the dish, with one describing it as one of the best they've ever had and the other noting its hearty and satisfying qualities.
Overall, the clam chowder received high praise. Its creamy consistency and intense flavor were notable, leaving a positive impression on those who tried it. Whether it was considered the best ever or simply a very good version, it was clear that the clam chowder was a hit.
TOPICS
- Asian Cuisine
- Gluten-Free
- Budget-Friendly Eats
- Downtown Spots
7. Seoul Salon Restaurant & Bar
Fusion of Korean and American cuisine

The clam chowder at this location is a popular choice, known for its rich and creamy consistency. The soup is filled with bold flavors that many enjoy. It is often recommended as a must-try for visitors.
Despite its appeal, some individuals may find the chowder to be slightly too salty for their preference. However, even with this minor drawback, the clam chowder is still considered worth tasting, especially for fans of this type of soup. Its positive qualities outweigh the saltiness, which may not be a problem for everyone.
TOPICS
- Asian Cuisine
- Social Gatherings
- Downtown Spots
- Budget-Friendly Eats
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8. Yangji Gamjatang
Serves Korean-style stews and soups with a seafood focus

Yangji Gamjatang is a restaurant known for its offering of a wide variety of rich and flavorful Korean soups. The pork neck soup and oxtail soup are among the most popular items on the menu. The restaurant has a friendly and enjoyable atmosphere, which contributes to a positive dining experience.
The staff at Yangji Gamjatang are known for being welcoming and kind to their customers. The restaurant's reputation is built on its authentic Korean soups, which are made with high-quality ingredients and traditional cooking techniques. Whether you're a fan of Korean cuisine or simply looking to try something new, Yangji Gamjatang is definitely worth a visit.
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- Asian Cuisine
- Social Gatherings
- Cheap Eats
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9. Cha Dol Poong in Koreatown
Korean-style seafood restaurant, famous clam chowder

On a Saturday evening, the restaurant was empty, but that did not diminish the quality of the meal. The beef brisket and intestines hotpot, along with two servings of rice, were ordered and the broth was found to be extremely flavorful. This establishment is a popular lunchtime spot for the speaker and coworkers, especially when they have a craving for intestines. The grilled intestines and soup are particular favorites.
The hotpot's broth was a standout, being packed with taste. The restaurant is a regular lunch destination for the speaker and colleagues, particularly when they have a hankering for intestines. The grilled intestines and soup are consistently enjoyable.
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- Social Gatherings
- Asian Cuisine
- Mid-Range
- Downtown Spots
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10. Myung Dong Noodle House
Family-owned noodle house with a long history

The clam chowder served at this Korean noodle house is surprisingly delicious. It has a creamy texture and is packed with flavor. This seafood soup was a delightful unexpected addition to the menu, and it turned out to be a great choice.
At the start of our meal, we tried the clam chowder and found it to be quite rich and hearty. This soup, which is not commonly found in Korean cuisine, was a wonderful surprise that added to our dining experience.
TOPICS
- Asian Cuisine
- Vegetarian Options
- Downtown Spots
- Dinner
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