Top 13 Pasta restaurants in Midtown NYC
Pasta restaurants in Midtown NYC are a must-visit for any food lover. These establishments, specializing in pasta dishes, offer a wide variety of options that cater to different tastes and dietary preferences. From classic spaghetti and meatballs to innovative pasta dishes made with unique ingredients, pasta restaurants in Midtown NYC promise a delightful culinary experience.
1. Il Corso
Where simplicity meets authenticity in Midtown Manhattan.
Il Corso has received numerous accolades for its exceptional service, with customers consistently praising the staff's politeness and attentiveness. Words such as "excellent," "great," "superb," and even "20/1
TOPICS
- Italian Cuisine
- Mid-Range
- Downtown Spots
- Dinner
2. La Pecora Bianca Midtown
Farm-fresh ingredients and vibrant Italian fare.
La Pecora Bianca is an establishment that provides a welcoming and laid-back atmosphere for diners throughout the day. Its Italian cuisine is a favorite among patrons, and the pasta dishes are a standout feature. The restaurant prides itself on using only the freshest ingredients, resulting in authentic Italian flavors that are sure to delight.
The service at La Pecora Bianca is consistently described as top-notch. The staff is attentive and efficient, delivering food in a timely manner while maintaining a courteous demeanor. Diners appreciate the typical NYC service they receive, which adds to the overall dining experience. Furthermore, reviewers have praised the quality and affordability of the dishes, with particular mention of the pasta and appetizers as being especially delicious. Overall, La Pecora Bianca offers an exceptional dining experience that is sure to satisfy anyone looking for delicious Italian food and great service.
TOPICS
- Social Gatherings
- Italian Cuisine
- Vegetarian Options
3. Patsy's Italian Restaurant
Traditional family recipes since 1944.
Rigatoni fra diavolo and spaghetti and meatballs are two iconic dishes that this restaurant excels in. The pasta is always cooked to al dente perfection, and the sauces are full of rich and bold flavors. The rigatoni fra diavolo has a nice kick to it, while the spaghetti and meatballs are a classic comfort food. Additionally, anything on the menu with the word "parmigiana" in it is sure to be a hit.
Saving room for dessert is a must when dining at this establishment. The dessert cart is a sight to behold, featuring an array of mouth-watering options. However, the tiramisu is a standout and is arguably the best version of this Italian classic in all of NYC. Overall, this restaurant is a must-visit for anyone seeking an authentic and delicious Italian dining experience. From the pasta to the sauces and desserts, everything is made in-house and with a tremendous amount of care and attention to detail.
TOPICS
- Italian Cuisine
- Downtown Spots
- Dinner
4. Toscana 49
Classic Italian dishes in a serene setting
The restaurant has outdone itself once again, serving up an exceptional dining experience. The food was delectable, continuing its reputation for culinary excellence. The staff members were attentive and added a touch of kindness to the atmosphere. Notably, Dorian, the owner, took the time to greet and chat with guests, contributing to the establishment's welcoming ambiance.
Among the dishes sampled, the mushroom risotto stood out as a particular favorite, garnering high praise from my companion. Our meal also included savory calamari, lasagna, and a delightful tiramisu. Each plate demonstrated a mastery of flavors and textures that elevated the dining experience beyond mere satisfaction, making it truly enjoyable and memorable.
TOPICS
- Italian Cuisine
- Social Gatherings
- Vegan Options
- Lunch
5. Ai Fiori
Modern interpretations of French and Italian Riviera cuisine.
The squid ink pasta is a memorable dish that showcases the restaurant's culinary expertise. The homemade potato ravioli, filled with local mushrooms, is another standout, offering a delightful combination of flavors and textures. This restaurant is a must-visit when in Manhattan, as the tasting menu presents an exceptional dining experience.
The presentation of each dish is both beautiful and imaginative, enhancing the overall dining experience. The skillful and artistic arrangement of ingredients demonstrates the care and attention given to each plate. From the delicious and memorable flavors to the stunning visual display, this restaurant offers an unforgettable culinary adventure.
TOPICS
- Mediterranean Cuisine
- High-End
- Downtown Spots
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6. Trattoria Dell'Arte in Midtown
Largest antipasto bar in New York.
For pasta enthusiasts, the Pappardelle with wild boar ragu at this establishment is a must-try. The pasta's texture was cooked to perfection, providing a delightful contrast to the robust, yet refined ragu. The wild boar was tender, adding a depth of flavor that elevated the dish to new heights.
Equally delicious was the Lobster Ravioli. Each ravioli was cooked to al dente, bursting with fresh lobster meat. The sauce was divine, with a creamy yet light texture that enhanced the succulent flavor of the lobster without overpowering it. This establishment has truly mastered the art of pasta-making, making it a standout destination for pasta lovers.
TOPICS
- Italian Cuisine
- Personal Celebrations
- Mid-Range
7. Il Gattopardo
Sharing Southern Italian traditions through authentic cuisine.
The homemade Senatore Cappelli cavatelli, served with a shellfish ragout, offers a remarkable pasta experience. The dish features perfectly cooked pasta, with a texture that is both chewy and tender. The shellfish ragout is generous, with a rich and flavorful sauce that enhances the dish. It's a must-try for any seafood pasta lover.
The Paccheri Alla Genovese is another outstanding pasta dish at this restaurant. This pasta features a hearty meat-based sauce, made from slowly cooked onions, beef, and pork. The Paccheri pasta pairs perfectly with the sauce, allowing the diner to enjoy the full flavor of the Genovese ragout. This dish is highly recommended for any pasta lover seeking a satisfying and delicious meal.
TOPICS
- Italian Cuisine
- High-End
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8. Allora
Classic Italian dining in the heart of Midtown Manhattan.
Allora's homemade pasta is a standout, offering a delightful and delicious experience. The Gnocchi Pesto, in particular, shines as a top-notch dish, boasting freshness and robust flavors that rival those found in NYC's best Italian restaurants.
Pasta enthusiasts will not be disappointed by Allora's offerings, as each dish is carefully crafted to provide an exquisite taste and texture. The skillful preparation and careful attention to detail ensure that every visit to Allora is a memorable one, making it a destination definitely worth exploring for all pasta lovers.
TOPICS
- Italian Cuisine
- Downtown Spots
- Mid-Range
- Corporate Events
9. Arno
Celebrating 40 years of authentic Italian dining.
The top Italian restaurant in Manhattan offers a true taste of Italy, with fresh and high-quality ingredients used in all of their dishes. The atmosphere of the restaurant transports you to Italy, with its design and style of service reflecting the country's spirit. The staff's humor and professionalism add to the overall positive dining experience.
The dinner experience at this restaurant is truly exceptional. The staff's kind and knowledgeable service, combined with the fantastic food, makes for a memorable meal. The fried mozzarella appetizer is a must-try, and the pasta dishes offer a variety of options for every type of palate. The dessert options, such as the caramel cake and fried Alaskan, are the perfect end to an already amazing meal. Overall, this restaurant is a must-visit for any Italian food lover.
TOPICS
- Italian Cuisine
- Dinner
- Downtown Spots
- Celebrations
10. Ceci in Midtown
Rustic atmosphere with authentic Italian hospitality.
The culinary experience at this establishment is commendable. In addition to the delectable food, the service was commendable. The quaint size of the restaurant added to its charm, and we were fortunate to secure a table without a reservation on a Tuesday evening.
The Lobster Ravioli was a standout dish. The pasta was cooked to perfection, while the sauce was rich, creamy, and full of flavor. Each bite of the ravioli was a delightful explosion of taste, making this dish a must-try for any seafood lover.
TOPICS
- Italian Cuisine
- Social Gatherings
- Downtown Spots
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11. Nocello
Romantic and elegant dining near Central Park.
The culinary experience at this establishment was truly exceptional. The artichoke hearts and burrata, as well as the calamari puttanesca and veal medallions, were standout dishes. Each plate arrived with generous portions, and the flavors were expertly balanced, resulting in a dining experience that was thoroughly enjoyable. The attentive and knowledgeable manager and server provided excellent service, making recommendations that enhanced the overall meal.
Furthermore, the restaurant's reasonable pricing and high-quality dishes make it an attractive option. The Insalata Nocello, Gnocchi Pesto, and Penne Marinella that we shared as a party were all delicious, bursting with fresh and vibrant flavors. The excellent service and delectable dishes certainly make this restaurant a must-visit for anyone in the New York area. The commitment to quality and customer satisfaction is evident in every aspect of the dining experience, making this restaurant an outstanding choice for a memorable meal.
TOPICS
- Italian Cuisine
- Mid-Range
- Downtown Spots
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12. Mozzarella & Vino
Rustic charm with a focus on mozzarella delights.
Mozzarella & Vino, a popular restaurant in New York City, has consistently delivered excellent dining experiences over the past three years. Its diverse menu offers something for everyone, but the Chef's Ravioli is a standout dish that always impresses.
The Spaghetti Carbonara at Mozzarella & Vino is a must-try for any pasta lover. It boasts a creamy texture and rich flavor, making it a memorable dish. Additionally, the restaurant's ambiance is inviting and warm, and the service is consistently top-notch, making for a truly enjoyable dining experience.
TOPICS
- Italian Cuisine
- Downtown Spots
- Dinner
- Lunch
13. Osteria del Bianco
Authentic Northern Italian cuisine with family recipes.
Osteria Delbianco is highly regarded for its exceptional pasta dishes, particularly the Linguine alle Vongole. This dish showcases fresh and flavorful ingredients, making it a must-try for any seafood lover. The clams are perfectly cooked, and the garlic, white wine, and chili flake sauce adds a beautiful depth of flavor that complements the pasta beautifully.
In addition to the Linguine alle Vongole, Osteria Delbianco's Spaghetti al Pomodoro is another standout dish. The pasta is cooked to al dente perfection, while the tomato basil sauce is rich and tangy. The use of fresh basil and high-quality olive oil results in a dish that is both simple and sophisticated. The restaurant's warm and inviting atmosphere makes it the perfect spot for a romantic dinner or a night out with friends. Overall, Osteria Delbianco is a must-visit for anyone looking for authentic Italian cuisine in Midtown.
TOPICS
- Italian Cuisine
- Vegetarian Options
- Mid-Range
- Downtown Spots
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