Top 15 cole slaw in Phoenix
Discover the delight of cole slaw in Phoenix, where this classic side dish is served with a unique twist. Using fresh, crisp vegetables and a tangy dressing, cole slaw in Phoenix is a refreshing accompaniment to southern-style BBQ or as a standalone meal. Experience the perfect balance of flavors and textures that this desert city has to offer.
- 1. Bobby-Q BBQ Restaurant and Steakhouse
- 2. Miracle Mile Deli
- 3. Texaz Grill
- 4. Mrs. White's Golden Rule Cafe
- 5. Honey Bear's BBQ
- 6. Stacy's off Da Hook Soulfood & BBQ
- 7. Frasher's Smokehouse
- 8. AT JL Smokehouse
- 9. NakedQ BBQ
- 10. Hog Wild Pit Bar-B-Q
- 11. Hap's Pit Barbecue
- 12. Hot Chicken Alley
- 13. Sweet Magnolia Smokehouse
- 14. The Lunch Lounge
- 15. Cranberry Hills Eatery & Catering
1. Bobby-Q BBQ Restaurant and Steakhouse
In-house smoked meats, Homemade sauces, Relaxed atmosphere

The barbecue selection at this establishment is outstanding, particularly the ribs and pulled pork. The sides are equally impressive, especially the pecan cole slaw. Two other outstanding options are the mac and cheese, which is creamy and cheesy, and the baked beans. The beans are exceptional, and are even better when mixed with brisket. The coleslaw with pecans may sound unusual, but it is a tasty choice that is not overly sweet. The potato salad is another excellent side dish.
In summary, the ribs and pulled pork are must-tries at this barbecue restaurant. The sides are also not to be missed, especially the pecan cole slaw, mac and cheese, and baked beans. The coleslaw with pecans and potato salad are both delicious as well. All of these dishes are standouts in their own right, and are sure to please any barbecue fan.
TOPICS
- Holiday Celebrations
- American Cuisine
- Gluten-Free
- Budget-Friendly Eats
2. Miracle Mile Deli
Family-owned business since 1949, voted "Best Deli" in Phoenix, offers catering services

The sandwiches served at this establishment are highly rated, with the pastrami and Reuben varieties being popular choices among patrons. The New Yorker sandwich is a particular favorite, indicating a successful rendering of this classic dish.
In general, the food receives high praise, especially the hot pastrami sandwich. However, some reviewers note that the cole slaw and sauce can be overpowering, potentially overtaking the intended star of the sandwich - the pastrami.
TOPICS
- American Cuisine
- Mid-Range
- Gluten-Free
- Suburban
3. Texaz Grill
Arizona's Original Texas-Style Barbecue Joint, serving classic American comfort food

The food at this establishment is truly tantalizing, featuring classic comfort dishes that are sure to impress. Options include chicken fried steak, crispy fried shrimp, and flavorful coleslaw, among others. All meals come with homemade biscuits, a delicious addition to any entree.
In terms of sides, you have several appealing options to choose from. Enjoy a fresh salad or opt for the creamy coleslaw, both of which provide a refreshing contrast to the rich flavors of the main course. You'll also get a helping of mashed potatoes, smothered in savory gravy, or TEXAZ fries for a hearty, satisfying meal. Don't forget to try the wheat rolls and butter, too.
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4. Mrs. White's Golden Rule Cafe
Features a Southern-style menu in a homey setting with an emphasis on comfort food.

The cole slaw served in this establishment is exceptional and deserves special mention. It has a delightful creamy texture that is complemented by a perfect balance of sweet and tangy flavors. The freshness of the ingredients is apparent in every bite, making it a satisfying and enjoyable side dish.
One of the things that makes this cole slaw stand out is its tangy flavor, which provides a nice contrast to the other dishes on the menu. In particular, it pairs exceptionally well with the crispy and savory fried chicken. The combination of the two is a match made in heaven, with the tartness of the slaw cutting through the richness of the chicken and providing a refreshing counterpoint to its bold flavors.
TOPICS
- Holiday Celebrations
- Asian Cuisine
- Vegan Options
- Cheap Eats
5. Honey Bear's BBQ
Family-owned and operated since 1985, using traditional Southern BBQ methods and recipes.

The cole slaw served in this establishment is exceptional, garnering my affection. Its creamy texture is delightful, while still managing to provide a satisfying crunch with each bite. The freshness of the ingredients is apparent, elevating the dish with a pleasant taste.
Remarkably fresh and tangy, the cole slaw offers a perfect complement to the BBQ dishes served. Its zesty flavor profile is a welcomed companion to the rich and smoky tastes, adding a refreshing element to each meal. Whether enjoying it as a side or mixing it with the main dish, the cole slaw is a standout offering.
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6. Stacy's off Da Hook Soulfood & BBQ
Family-owned soul food and barbecue restaurant with a cozy atmosphere

The cole slaw served at this establishment is exceptionally delicious. Its creamy texture and subtle crunch make it a standout dish. The freshness of the ingredients is apparent, and the tangy flavor adds a nice balance to the meal.
This cole slaw is the perfect complement to barbecue dishes. Its tangy flavor and freshness enhance the taste of the BBQ, making it a must-try for anyone who enjoys this type of cuisine. The combination of creamy and tangy flavors, along with the satisfying crunch, make this cole slaw a crowd-pleaser.
TOPICS
- American Cuisine
- Hidden Gems
- Budget-Friendly Eats
- Vegetarian Options
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7. Frasher's Smokehouse
Family-owned and operated, using traditional smoking techniques since 1999.

Upon arriving early at the event, which closed at 8:00 PM, it was unfortunate to discover that the ribs had already sold out by 6:30 PM. The pulled pork, beans, and coleslaw made for a satisfying meal instead. The pulled pork was particularly delightful, boasting moisture, tenderness, and rich flavor. A variety of sauces were available for customization, allowing for the perfect amount to be added.
The baked beans and coleslaw were additional highlights of the meal. Once we started eating, the taste was so satisfying that any table conversation ceased. The quality of the food was impressive, making it difficult to stop at just one serving. The dishes were cooked to perfection, resulting in an irresistible flavor that left us craving more.
TOPICS
- American Cuisine
- Mid-Range
- Hidden Gems
- Lunch
8. AT JL Smokehouse
Family-owned business since 1996, slow-smoked meats

The coleslaw is a standout dish with its delicious taste, and the baked beans feature a delightful flavor. The anticipation to return is high.
The brisket sandwich is reported to be moist and delectable, and the coleslaw is a reliable complement. It's clear that this place is worth visiting again.
TOPICS
- American Cuisine
- Corporate Events
- Celebrations
9. NakedQ BBQ
Serves slow-smoked meats, homemade sides, and offers catering

The cole slaw featured a creamy texture and tangy flavor that was enjoyed by many. Its tanginess complemented the rich and savory pulled pork well.
Despite the cole slaw's positive aspects, some individuals found it to be overly creamy. However, it still received generally positive feedback and was considered a good side dish.
TOPICS
- American Cuisine
- Vegetarian Options
- Suburban
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10. Hog Wild Pit Bar-B-Q
Customizable sauces, family-friendly atmosphere, catering services available

Many restaurants offer pulled pork dishes that come with sauce, coleslaw, a side, and a drink. This meal is a popular choice for those who enjoy hearty, flavorful meals. The pulled pork is usually cooked slowly over low heat until it is tender and juicy, then smothered in a rich and tangy barbecue sauce. Coleslaw is often added on top of the pulled pork to provide a refreshing contrast to the savory meat. The side and drink included in the meal give diners the opportunity to round out their meal with their choice of accompaniments.
Pulled pork is a versatile dish that can be served in a variety of ways. Some restaurants may serve it on a soft bun as a sandwich, while others may present it on a plate with the pulled pork and toppings arranged separately. Regardless of how it is served, the combination of tender pulled pork, tangy sauce, and crisp coleslaw is sure to please. The side and drink that come with the meal give diners the chance to add their own personal touch to the dish, making it a great option for those who like to customize their meals.
TOPICS
- American Cuisine
- Cheap Eats
- Vegetarian Options
- Social Gatherings
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11. Hap's Pit Barbecue
Family-owned business since 1979, using traditional pit-smoking methods

The cole slaw provided a fresh and tangy contrast to the savory BBQ, with crisp vegetables and a delicious dressing. This side dish was clearly made with high-quality ingredients and careful preparation, resulting in a refreshing and flavorful addition to the meal.
Impressively, the coleslaw stood out as one of the highlights of the meal, boasting a perfect balance of tanginess and crunch. The overall quality of the meal was excellent, but the coleslaw in particular was a standout, adding a burst of freshness and flavor to every bite.
TOPICS
- American Cuisine
- Cheap Eats
- Downtown Spots
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12. Hot Chicken Alley
Family-owned, scratch-made sides, spicy chicken options

The cole slaw served at this establishment is fresh and well-prepared, offering a delightful balance of flavors. Its crisp texture and tangy taste make it a perfect accompaniment to the hot chicken on the menu. The dressing used in the slaw is made in-house, adding to its freshness and unique flavor.
Composed of finely chopped cabbage and other vegetables, the cole slaw is a refreshing contrast to the spicy hot chicken. The combination of the two dishes creates a satisfying and tasty meal that is sure to please. The freshness of the slaw is a testament to the commitment of the kitchen staff to using high-quality ingredients and taking care in the preparation of their dishes.
TOPICS
- Social Gatherings
- American Cuisine
- Cheap Eats
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13. Sweet Magnolia Smokehouse
Family-owned business with a focus on Texas-style barbecue and homemade sides.

The 3-star coleslaw, characterized by its vinegar-based dressing, was criticized for being dry and lacking in flavor. The dish could benefit from additional seasonings or ingredients to enhance its taste. During my initial visit, there were a few aspects that did not meet my expectations. The coleslaw, for instance, had a distinct flavor that diverged from what I was accustomed to, and it did not appeal to my personal preferences. Moreover, the brisket served was overwhelmed by an excessive amount of fat that required careful removal before consumption.
Regarding the size of the sandwich, I found it to be relatively smaller compared to other dining establishments I have visited. Although the restaurant offers the option to include additional meat, I have not yet had the opportunity to try this modification. My hope is that the added meat will increase the overall size and satisfaction of the sandwich during future visits. In summary, the coleslaw and brisket were not up to par, but there is potential for a better experience by customizing the sandwich with extra meat.
TOPICS
- American Cuisine
- Budget-Friendly Eats
- Hidden Gems
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14. The Lunch Lounge
A cozy spot with vegan and gluten-free options, featuring a variety of soups, salads, and sandwiches.

The cole slaw was fresh and crisp, with a tangy flavor that made it a standout. It served as an excellent companion to my sandwich. This cole slaw was expertly prepared, with the perfect balance of dressing that enhanced its crisp texture and freshness.
The tangy flavor of the cole slaw was a delight, making it a great choice to accompany my sandwich. Its crispness was impressive, and the dressing was added in just the right amount, making each bite enjoyable. This cole slaw is a must-try for anyone visiting the establishment.
TOPICS
- American Cuisine
- Budget-Friendly Eats
- Hidden Gems
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15. Cranberry Hills Eatery & Catering
A hidden gem in Phoenix with homemade meals and friendly service.

The cole slaw in this place is a popular choice among customers. Its creamy texture and the perfect amount of crunch make it a standout dish. Some customers find it to be a tad too sweet, but most still find it enjoyable.
Despite the slight issue with excess sweetness, the cole slaw here is generally well-liked. Its creamy consistency and crunchy vegetables make for a satisfying and tasty side dish. Although personal preferences may vary, the cole slaw here is still a solid choice.
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