The 7 best antipasti restaurants in Buffalo

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The antipasti course of our meal was a standout, featuring a beautifully presented platter of fine meats and cheeses. The quality of the ingredients was evident, with fresh and flavorful options that impressed us right from the start.

We delighted in the antipasti platter, which offered a variety of flavors and ingredients. Each item was fresh and tasty, making for a memorable start to the meal. This course is highly recommended for those looking to savor a range of flavors and high-quality ingredients.

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The restaurant's menu offers a variety of dishes, including Pinsa, arugula salad, chickpea fritters, caponata, homemade gnocchi bolognese, and cannoli. The caponata, a traditional Sicilian dish, was a standout, featuring a medley of cooked vegetables in a sweet and tangy sauce, perfectly paired with toasted bread. Another highlight was the Braciole, an Italian roll of meat that was cooked to perfection, tender and juicy, providing a melt-in-your-mouth experience.

The Pinsa, a type of Italian pizza with a lighter and airier crust, was a delicious and unique addition to the menu. The arugula salad, made with fresh greens and shavings of parmesan cheese, provided a refreshing and tangy contrast to the rich and savory flavors of the other dishes. The homemade gnocchi bolognese, featuring soft and pillowy gnocchi dumplings smothered in a rich meat sauce, was a comforting and hearty choice. The cannoli, a fried pastry filled with sweetened ricotta cheese, was a perfect ending to the meal, providing a satisfying and indulgent finish.

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The antipasto plate at Sinatra's is a standout dish, offering a range of fresh and flavorful ingredients that make for a satisfying start to the meal. This appetizer is a classic Italian dish, and Sinatra's does it justice with a selection of meats, cheeses, and vegetables that are sure to delight.

The plate features a variety of meats, including salami, prosciutto, and mortadella, which are sliced thin and arranged in an artful display. The cheeses on the plate are equally impressive, with a mix of hard and soft varieties that add a range of textures and flavors. The vegetables, such as marinated artichokes, roasted red peppers, and olives, provide a burst of bright, tangy flavors that complement the richer meats and cheeses. Overall, the antipasto plate is a must-try at Sinatra's, setting the stage for a delicious Italian meal.

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Daniela's restaurant is known for its Italian cuisine with an artisanal touch. The antipasti selection is exceptional, featuring standout options like marinated olives and arancini. These dishes showcase the authentic flavors of Italy while also offering a unique twist that is sure to impress.

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The antipasti selection offered is impressive, featuring fresh ingredients that combine to create delicious flavors. The variety of options ensures there is something for everyone, with each item carefully prepared to highlight the quality of its components.

One outstanding choice among the antipasti selection is the broccolini appetizer with cheese. This dish features perfectly cooked broccolini, still retaining a slight crunch, combined with a generous helping of melted cheese. The combination of the slight bitterness of the broccolini and the rich, creamy cheese creates a delightful flavor profile that is sure to impress.

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Salads and appetizers at Bellini's Bistro are generously portioned and packed with flavor. The Italian restaurant, which is family-owned and located in Buffalo, is known for its delicious pasta, seafood, and signature 'Bellini' drink.

Bellini's Bistro is a must-visit for any fan of Italian cuisine. Their pasta and seafood dishes are standouts, and their Peach Bellini's are not to be missed. As a family-owned establishment, the restaurant prides itself on serving high-quality, authentic Italian dishes that are sure to please.